Riserva 2011 Baron’ Ugo Monteraponi Chianti Classico, better 2017-2019 — 10 days ago
Popped and poured; enjoyed over the course of dinner at Le Mazenay. The 2019 pours a deep ruby/purple color with a translucent core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe mixed brambles, some dried red and purple flowers, a touch of VA, some black pepper, some anise and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. A fantastic pairing with partridge. Already showing very well in its youth. Drink now through 2034+. — a month ago
Deliciously smooth and creamy, pairs perfectly with comte — 9 days ago
After 10 years in the bottle, a decidedly savory second wine from this storied Second Growth château. Meaty, almost Northern Rhône character after uncorking. After a day in wine fridge the charcuterie notes ease a bit, blackberry, stewed cassis start to edge forward, classic #pauillac graphite and mineral notes that carry through on palate. Lovely tension on the palate and persistent fine tannins through the finish. — 8 days ago
One of the best Sauvignon Blancs I’ve ever had. — 6 days ago
Great wine combining southern burgundy richness, use of luxurious oak, great acidity and low alc levels. Wonder how this ages.. Tx @Jan A for pointing this one out!. — 18 days ago
Gilbert Van Hassel
Very round full bodied Rhône. Majority Grenache, drinks beautifully now but can age easily another 10 years. Dry, mouthfillling, garigue on nose and palate. — 17 days ago