Cherry red with brick color. Smoky. Oak vanilla black fruits. Leather. Clove nutmeg. Dry.
Fruitiness M Sweetness M Acidity M Tannin M Smooth Soft Silky Velvety. Bitterness M Body M Finish M % Baron de Ley Gran Reserva Rioja Tempranillo 19 @489, cost, 260905-261022 — 2 months ago
ML and gang visit, outshined 2000 Tradition with more complexity — 5 months ago
Excellent. I want more. — 5 months ago
2022 vintage. Deep dark red colour. Raspberries, flowers and cedar. Concentrated, intense. Combines power and elegance. Many Crus Classés would be very satisfied with this quality for their grand vin. Henri Lurton stated that he made his best wines ever in 2022 (which is saying a lot given the track record of this Château), and you can see why with this Baron de Brane. One can only imagine the quality of the grand vin in 2022! Anyway, this is one of the finest wines one could encounter for 30 euros. Abv. 14%. — 7 months ago
Light, mineral, oak, berries. Perfect with any food. — 10 months ago
Popped and poured; enjoyed over the course of an hour. The NV Brut Rosé 1er Cru pours a pale salmon color with a persistent mousse. The color is so pale in fact, that I’ve seen BdN with similar color! No matter, it’s pretty all the same. On the nose, the wine is developing with notes of peach, apple, raspberry, lemon curd, some white flowers and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. Fabulous Rosé with depth and precision. Disgorged November 2024. Drink now through 2034. — a month ago
Santi geras ugrch — 3 months ago
Billy lalo @obelix — 3 months ago
Crisp delicious, drink on a hot day chilled. Buy more — 6 months ago
Full body, berries mild tannins. Go well with game or lamb. Delicious for a Friday night for 2 — 10 months ago
Delicious, raspberry, cranberry, pepper. Young tasting and fruity with Dusty tanins. It is a very food friendly wine that could probably age another 5 years — 4 days ago
Dark purple in color with medium plus intensity.
Fruity nose with red fruits, flowers spices, light oak and chocolate notes.
Medium plus in body with medium acidity.
Dry on the palate with raspberries, fresh cherries, light oak, spices, chocolate, light red candy, coffee and black pepper.
Medium on the finish with fine grained tannins and tangy cherries.
This is a young Pinot Noir from Santa Lucia Highlands in California. Rich and fruit forward. Elegant and nicely balanced. Complex and interesting.
This 4 year old Single Vineyard Pinot Noir is already drinking nicely, and will continue to age nicely in the next 7 to 10 years.
Wine Enthusiasts 91 points.
A good sipping wine that will pair nicely with food too.
100% Pinot Noir grapes were aged for 11 months in (41% new) French oak barrels. A small production of only 6,100 bottles.
13.4% alcohol by volume.
90 points.
$75. — 2 months ago
2020 vintage. An excellent introduction to the grand vin at a fraction of the price. Highly recommended. Abv. 14%. — 4 months ago
1986 vintage, 40 year old wine on our 40th Anniversary — 5 months ago

Clear, medium ruby to garnet in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of black cherries, cassis, and graphite; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and intense primary and secondary flavors of blackberries, black cardamom, and wet gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good. — 8 months ago
Tom Garland
1/2 hour decant(decent sediment). A gorgeous still dark purplish magenta color. On the nose: seductive perfumed notes of dark fruit, smoked meat, funky earth, cigar box, pencil lead, vanilla oak. Taste: savory wine with dried dark fruit, graphite and gravel, iron, and a kinda astringent smokey tobacco finish. Not my cup of tea...maybe bottle flaw. — 2 days ago