My favorite new world producer of Malbec. Charles Hendricks Winemaker. I’ve had nearly every vintage 2018 back to 2007…first 2006 & it’s gorgeous.
Ruby, ripe; blackberries, black raspberries, black plum, dark cherries with a touch of strawberries & blueberries. Dark chocolate cake w/ fudge frosting, caramel, mocha, cocoa bar, malt balls, barrel pulp/powder, soft, dark spice, cinnamon, nutmeg, vanillin, mid berry licorice/cola, tarriness, anise, dry tobacco, dry brush/twig, limestone powder, dry top soil, candied to withering; dark, red flowers framed in liquid violets & lavender, waterfall acidity with a lush, well; rounded, knitted, evolved, softened tensioned, balanced with excellent polished & finish that lasts minutes. — 4 months ago
So fine and sophisticated. Lovely New Years drink — 10 months ago
96 that leans deep into 97. Always stunning from this producer regardless of vintage. Producer trust.
This still has dark, round, meaty, backbone tannins, dark currents w/ Indian/Asian spices. Ruby, lush; blackberries, black raspberries, black plum w/ dry skin, darkest of cherries, raspberry hues, purple fruits hues, deep baking spices, dark chocolate bar, mocha, caramel, dry top soil, crushed limestone powder, dry tobacco/leather, dry herbs-bay leave/sage, dry, slightly candied to withering flowers framed in violets/lavender, excellent, round acidity with a finish that is well structured, balanced, nicely tensioned & elegantly polished finish that falls onto dry earth & lasts minutes.
This 2001 is still youthful & has at least another decade well stored. — 3 months ago
Not a cali chard guy but this never sees oak so it was pretty nice — 7 months ago
Love this Real Ale. One of the best Red Ales I have ever had — 2 years ago
Champ Persin Brut. Marvelous. — 7 months ago
Sweet, and full of body. Light notes of strawberry and great chilled. — 7 months ago
Atlantic Ocean, lite...Notes tomorrow?
192H Update:
Nose has fully saturated oak plank, moist almonds, incredible sweet & saline notes, fermenting green apples, white chocolate bar, white candle wax and fresh yellow apple slice. Palate has almond broth (does that exist?), dried yellow apple, chamomile tea, moist bread, faint green olive (?) with mild saline finish, faint acidity. Damn I do not drink enough Manzanilla! — 3 years ago
JFP
2019. Great. — a month ago