Baci Di Sangiovese
Fattoria Selvapiana
Vigneto Bucerchiale Riserva Chianti Rùfina Sangiovese 2020
Fine Chianti. Complex and drinking well. — 5 hours ago
Fattoria di Fèlsina Berardenga
Chianti Classico Sangiovese Blend 2005
This was bloody marvelous last night at dinner.
18 years in bottle and it was singing. Perfect condition & around the top of its bell curve.
I have had now many older vintages of Felsina and have yet to be disappointed by any of them. One of the very best & consistent producers in Chianti.
Think I recently (6 months ago) paid $35 for this 05. Extremely great value. — 18 days ago
Castellare di Castellina
Chianti Classico Sangiovese 2021
Cocotte Farm
酸っぱめ — 14 days ago
Ciacci Piccolomini d'Aragona
Pianrosso Brunello di Montalcino Sangiovese 2018
Same wine I tasted 2.5 years ago. Yea, old me. It did need some time and now it’s singing. Damn. I may be convinced. Chocolate, some caramel flavors and oak presence in a good way. Okay. I’m convinced. 2018 — 16 days ago
Argiano
Brunello di Montalcino Sangiovese 2020
Great, light brunello that opened up nicely even as young as it is. — 12 days ago
Marchesi Antinori
Solaia Cabernet Sauvignon Blend 1999
Decant and pour (lots of chunky/fine sediment). A striking purplish magenta color. On the nose: Alluring perfumed nose of dark cherry, worn leather, black olives, smoked meat, herbaceous, touch of brett(bandaids). Taste: velvety, creamy, savory, structured wine with dark plum/blackberry preserve, minerals, earth, chocolate espresso, leather, and a long lingering spicy tobacco leaf finish. YUM! — 3 days ago
Joe DAscoli
Decanted for about 2 hours. Broken cork that seemed dried out and I couldn’t get out of the bottle. Filtered the wine into the decanter.
Wine had the classic Valdicava aromas that are unique and alluring. Almost like a Sangiovese / Cabernet blend and mix of dark fruit, cocoa. I can’t describe as much as I can always recognize it.
Wine was very good. Not the best expression of this wine but solid.
— 18 days ago