Sharon B

9.3

I’ve never had a wine from the region of Catalonia near the border of Aragon! Would love to visit the area to see Antoni Gaudi’s architecture in person. This wine made my jawls pucker with the first sip but ended up being really light and refreshing on the palate. — 6 days ago

Timmer McCarthy

9.4

Off on the next adventure, first stop in Alsace but still need to finish off the straggler US bottles, love this stuff! — a month ago

with Laura

Alwyn Smith

9.2

We enjoyed this lovely dry white wine. Light golden colour with good minerality and acidity. For a dry white wine it offers many interesting flavors. — 21 days ago

Bob McDonald

8.9

Bought at a good wine retailer in Barcelona. Made from 100% Carignan grapes from 80 year old vines and vinified in concrete tanks - zero oak influence. I made no notes but I do remember enjoying it as a great food wine and highly savoury. Drank this last week in Spain. — a month ago

Rich Bluth

9.0

fantastic rhône style spanish white!!!
— 12 days ago

Douglas Frye

9.3

Had with pasta with red sauce. Beautiful pairing full of flavor. Love this wine. — 12 days ago

John Tan

9.3

Bar á vins in Dijon. Sweet fruit nose. Palate of sweet fruits, spice and finishes with slight bitterness (amer). It’s a wine that takes a bit of time to love, but it’s not hard to love afterall. — 12 days ago

Andy Stabile

9.2

Digging this soft cherry Grenache with nice tannins — 4 days ago

Steve Somermeyer

9.4

Tannins have softened but the fruit still shines. Great wine! — 3 days ago

Bob McDonald

9.2

Our last lunch in Priorat at a little restaurant in Falset, and no formal notes but keen to try again. Interestingly this winery was started by Dominik Huber and the irrepressible Eben Sadie of South African Syrah fame. This was a typical rich Priorat blend of mainly Grenache with Carignan. Full bodied and savoury with black fruits and plenty of liquorice — a month ago

with Hugh and Georgina