
High in pyrazine. Grassy. Grapefruit. More New Zealand style than french. — 5 months ago

So different from Dorian! Nose very Viognier. Light on palate, but long. — 9 months ago
Lovely nose of ripe pear, honey, cake frosting. Pretty easy to sip - round, toasty, decent acidity, slight pleasant bitterness, fresh enough but age showing nicely. — 2 years ago
Garnet translucent, light bodied with minerals, strawberries and some vanilla sweetness, young — 2 months ago
Lovely Provance soft! — 2 months ago
Still working on a case. Showing as good as I’ve seen in a while. Quite delicious funkiness — 9 months ago
Decant and enjoy — 4 years ago
22-yr old Melon still fresh. No signs of O2 or age. Impressive. — 4 months ago
Champagne. Alltid gött. Peace — 8 months ago
Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby color with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with oak, herb spice and floral notes. Wine was complex and elegant with fine smooth tannins, long fruit and spicy finish. Very Nice! — 9 months ago
Zach D
Consistently excellent; my first of the 2023; typical bramble fruits, black pepper on the nose, palate intense blackberry and blueberry, a little bacon fat on the back end , good intensity and ripe tannins; I think this will improve in 3 years or so but really enjoyable right now; consumed over 3 days; held up and softened on day 3. — 2 days ago