Caramel, sugar cane, maple syrup and vanilla — 7 months ago
Some fantastic Irish whiskey for the price!! — 4 years ago
A good one worth savoring with every sip! — 4 years ago
Rich, dark purple in the glass. Shy, reticent nose of dark pie cherry, and tobacco. Smooth, (perhaps too smooth) and ripe (perhaps too ripe)… definitely “New world” in style. I think perhaps Barbera needs a bit of roughness, wildness, primitiveness to balance the fruit. Still a nice accompaniment to hot Hawaiian pizza and late-summer heirloom salad. — 3 years ago
Norman Gennaro
Just read an article saying the “neck pour” issue is BS. Well I still believe in it. This got better in the glass but I’m betting even better next tasting. It’s light in color and in the finish. This is an easy drinker. Not sure the proof but it’s not over the top. I’m assuming 80ish or at least that’s how it comes across. — 5 months ago