John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good, not great. — 5 days ago

Alberto Cdm

9.2

11 anni portati proprio bene!! 👏🏼 — 5 months ago

Maxence Guilluy

9.0

Wild red fruits, spicy, light, greedy — 5 years ago

Pooneet K

9.2

Really an excellent Pinot noir from Sancerre. After my wife and I took a sip we both exclaimed that we need to start buying more Sancerre rouge - just a great quality / price ratio, especially for Pinot noir. This is ruby red, with a dusty cherry nose. A touch restrained on the palate with lots of minerality coming through - great cherry notes on the palate, long finish. Really nice. — 6 years ago

Peter van den Besselaar

9.1

Vintage 1998 | harmonious, beautiful flowers, — a month ago

Rufus King

9.0

Crisp, well-balanced Sancerre, with low minerality, served with squash carpaccio at Contessa restaurant in The Newbury hotel, Boston — 7 months ago

Mary H

8.9

It was... ok. Normally I don’t crave Sancerre and this one was pretty by the book. Lemon peel and lemon pith (finish was a little bitter), straw yellow in the glass with light body. — 6 years ago

with Louis and Adrienne

Louis Martin

9.1

Lovely, crisp, tart, floral aroma and lemon accents. Nice on its own or with a picatta-style meal. — 4 months ago

Seth Masterson

8.9

Above average but maybe not the #1 choice at $80 a bottle. Lots of green and yellow pear. Limestone. Pairs great with oysters. — 7 months ago

Myriame Dierick

9.3

With Manou,Pascal and Raf — 5 years ago