Hmm. — 2 years ago
Crisp with a citrus kick, refreshing and I dig. — 3 years ago
Table wine and I'm cool with it. Writing home about it is too much effort anyway. — 2 years ago
Semi dry, full bodied, sweet but not too sweet. Cherries and currants and what sort of tasted like almost burnt molasses, but in a positive way. — 3 years ago
Alex Reynolds
Alex had this 2 years ago