Allen Wines

Williams Selyem

Allen Vineyard Pinot Noir 2022

[Tasted on October 25, 2025 at their house]

Raspberry and dark cherry fruit, with black tea and mineral notes. Beautiful wine with nice acidity.
— 4 days ago

Nicholas Allen Wines

Carte Blanche Proprietary Napa Valley Red Blend 2016

Luscious and smooth. Sweet cherry nose. Plums, bing cherries, currants on the palette that lingers through the finish. No tannic or oaky bite. — 2 years ago

Laura Jean StargardtDeb Stargardt
with Laura Jean and Deb
Daniel P., Eric and 2 others liked this

Casanuova delle Cerbaie

Brunello di Montalcino Sangiovese 1999

Nose has ripe plum, cedar shavings, dried blackberry, over-ripe black cherry, crushed black currant, menthol syrup and dried violets.

Palate has dried black currant, moist soil, cedar shavings, moist cigar, ripe blackberry, dried black cherry, rose hip tea with light tannins.

A beautiful cork, almost no soak; pulled clean with a standard screw. This is really in the zone tonight after a 6H decant. Drink 2022-2028 from proper storage.

Paired to Allen Bros USDA Prime Hanger with Dijon/Rosemary/Garlic/Lemon Zest marinade. Grilled to great 130° centers, 10m rise/rest to absolute perfection.
(I was honestly fighting with two cats to eat dinner tonight.)
— 3 years ago

Aravind, Dawn and 39 others liked this
Severn G

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😻😻
Tom Casagrande

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Elegant pairing!
Sharon B

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Yum! That steak looks delicious!

Marqués de Cáceres

Crianza Rioja Tempranillo Blend 2017

Nice with tapas. Allen street — 5 years ago

Jones Family Vineyard

The Sisters Napa Valley Cabernet Sauvignon 2014

Somm David T
9.3

93 that is beginning to lean into 94. This 14 shows nice evolution but still needs 2-3 years before it hits the beginnings of its full stride.

This 2014 “The Sisters” is rich, lush & ruby fruits of; blackberries, dark plum that stretches into pudding, dark cherries, black raspberries, some boysenberries. Dark chocolate cake with buttercream frosting, mocha powder notes, melted, salted caramel, mid berry cola, light; clove, nutmeg, cinnamon & vanillin, dark, rich, sweet earth with dry leaves, some dry herbs, dark spice w/ some palate heat, limestone powder, dry stone, soft leather & slightly dryish tobacco, sandalwood to barrel shavings, hints of lead pencil, touch of dry stems, fresh & slightly withering flowers that are; dark, red with lavender framed in liquid violets, excellent round acidity and a very well balanced, mid structured & tensioned finish that is elegantly polished and lasts a little more than a minute.

Paired with an Allen Brother’s Filet Mignon. A good, well aged Napa Cabernet works well with a less/near no fat cut of meat.

Photos of; the Jones family, staff harvesting, tasting room and Jones vineyard.
— 2 years ago

Ira, John and 10 others liked this

Jones Family Vineyard

Napa Valley Cabernet Sauvignon 2010

Somm David T
9.6

For those of you that don’t know Jones Family, you should. This 10 is so different from their 09. The 10 is wine candy and the 09 is a bit more rugged & structured. Not that the 09 is rugged. Just a relative comparison.

The nose is candied, floral, perfumed, lush & ruby, slightly bramble fruits of; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, poached strawberries, ripe, baked rhubarb, sweet tarriness, anise, dark, heavy, beautiful spices, dark, fruit cola, dry crushed rocks, cinnamon, nutmeg, vanilla, hint of mint, dark, rich, moist earth, fresh herbaceous notes, dark chocolate with caramel cake with ruby, candied, dark, purple, and blue florals framed in violets.

The palate & mouthfeel is full, lush, ruby & glorious. Candied, lush, ripe, ruby, slightly brambly fruits of; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, poached strawberries, boysenberries, ripe, baked rhubarb, sweet tarriness, anise, dark, heavy, beautiful spices, dark, fruit cola, dry crushed rocks, fresh tobacco, used leather, wood shavings, cinnamon, nutmeg, vanilla, hint of mint, dark, rich, moist earth, fresh herbaceous notes, dark chocolate with caramel cake with ruby, candied, dark, purple, lavender and blue florals framed in violets for days. The acidly is about the best I’ve had in a Napa Cabernet. The finish is extremely well balanced & structured. It goes from ripe, ruby, lush fruits that falls gently on to well softened earthiness that lasts minutes. This is an outstanding wine. Perfectly soft, well integrated with amazing evolution. Still has another 5-8 plus years but its approaching its precipice. Beautiful, beautiful Napa Cabernet.

Great pair with the Allen Brothers Cowgirl Bone-in Ribeye.

Photos of the Jones Family and their property. Their glorious fruit at harvest. Jones Family Vineyards was founded by Rick and Sally Jones. Unfortunately, Sally passed away in 2005.
— 2 years ago

Sage, Ming and 18 others liked this

Château Caronne Ste. Gemme

Haut-Médoc Red Bordeaux Blend 2005

Somm David T
9.2

Rounding up from 91.6.

Allen Brothers Lamb Lollipops and the 05 vintage from Bordeaux. 🤔 😋

The 2005 vintage was magical w/ star producers. Very good with the lesser regions like Caronne.

Pretty sure I paid around $25 for this give or take.

The entry is round, lush & rich. Blackberries, black raspberries, black plum, dark cherries and poached strawberries. Dark rich earth, moist clay, lead pencil, tobacco/cigar ash, used leather, dry river stone, dark chocolate cooking bar, black licorice, limestone powder, dry herbs, very light baking spices, dark, red, purple withering flowers, round acidity, balanced, highly structured & tensioned finish that lasts a minute.

This could actually use some more time in bottle, 3-5 yrs.
— 2 years ago

Paul, Ming and 8 others liked this

Château Montrose

La Dame de Montrose Saint-Estèphe Red Bordeaux Blend 2000

Somm David T
9.3

Perfect with the Allen Brother Cover Ribs.

Soft floral fruits with excellent evolution and integration of earth. Classic Bordeaux with perfect lead pencil shavings etc..
— 2 years ago

Severn, Ira and 20 others liked this

Switchback Ridge

Peterson Family Vineyard Merlot 2015

Needed a big gun to tame this dry aged beast from Allen Brothers. — 3 years ago

Sharon, Paul and 16 others liked this
Sharon B

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Steak looks delicious!! 😋
Jason Brater

Jason Brater

Damn that’s a nice steak.
Deborah M

Deborah M

Flinstones 😆😆

Château Potensac

Médoc Red Bordeaux Blend 2005

Somm David T
9.3

I had a number of 1997’s of this late. A good wine & value in 97’s courtesy of Clyde Beffa. 2005 such a splendid vintage and still youthful.

Decanted around 11:45a today, poured around 8:30p with an Allen Brothers Ribcap and it is simply velvet in the mouth.

Recent spilt auction purchase with
@Paul T- Huntington Beach for $35-$36 a bottle…in OWC. From the same Technical Team as Leoville Las Cases. Different terroir but, excellent experience.

Excellent, ripe candied fruit of; blackberries, black raspberries, dark cherries, both plums, raspberries, baked strawberries, dark spices, black licorice core, mid & dark colas, river stone, limestone alluvials, dry crushed rocks, dry tobacco, leather, saddle-wood, dark, rich, forest floor with dry leaves, some tree sap, tea leaves, soft, round, fresh herbs, dark, fresh & withering florals that are; dark, red, blue florals framed in violets & lavender. The acidity is excellent. The finish has length, balance, polish for days that falls on excellent soft earthiness.

2007 Bordeaux’s are already following suit as the 97’s in a lot of cases…only better. Value vintages in Bordeaux if you go looking.
— 4 years ago

Shay, Martin and 29 others liked this
Somm David T

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@Severn Goodwin Seared infra-red :30 seconds a side which gives it just the right char with its rich fatness. Seasoned with coarse garlic salt, coarse black pepper & Whole Spice brand “Napa Valley Rub.” Perfection!
Somm David T

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@Severn Goodwin Finished with fine pre- charred wood on “The Green Egg.”
Severn G

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@David T 🤤🤤❤️❤️