Alex Eli

Alex Craighead Wines

Kindeli Otoño Nelson Gewürztraminer Blend 2022

Little bit of wheaty funk with petrol and white gummy bear / pineapple on the nose, a fun astringent and citrusy bite. — 25 days ago

Alex Foillard

Brouilly Gamay 2018

2018 | Gamay
Alex Foillard; Brouilly
Burgundy; Beaujolais, France
(91-93; Drink 2023-33)
3H decant.
— 4 months ago

Austin, Paul and 20 others liked this

Alex Foillard

Cote de Brouilly Gamay 2018

2018 | Gamay
Alex Foillard; Côte de Brouilly
Burgundy; Beaujolais, France
(92-94; Drink 2023-33)
3H decant.
— 4 months ago

Austin, Paul and 22 others liked this

Domaine Dujac

Morey Saint Denis Pinot Noir 2016

Alex r cesar l david j gustavo t @maximo — 10 months ago

The Alex Cooper Project

Doug Rafanelli Vineyard Zinfandel Petite Sirah

Bright and fruity with soft tannins. Peppery, bing cherries, with a smooth finish. — 4 years ago

Deb Stargardt
with Deb

Macdonald

Oakville Cabernet Sauvignon 2021

Wine dinner with Alex. Awesome wine. Just wow!! — 4 months ago

Juan, Shay and 11 others liked this
Shay A

Shay A Influencer Badge Premium Badge

Excited to try it in two weeks for our wine dinner with Alex.
leon egozi

leon egozi

Enjoy - the best Napa cab by far. Its amazing that they can produce a wine like that at their price point!! They are soooo much better than the usual typical 350$ napa cab!!!!!
Shay A

Shay A Influencer Badge Premium Badge

Agreed. I’m fortunate to have been on the list a few years and have visited the property, but I’m excited to see how the ‘21 is showing!

Maison Alex Gambal

Les Murgers des Dents de Chien Saint-Aubin 1er Cru Chardonnay 2017

very much on the side of Puligny. Opens with toast, vanilla and yellow flowers, with just ripe stone fruit and pleasant leesy character. On the pallet, it leads with grapefruit and more Okie complexity, with enough acidity and minerality able to support plenty of opulence without flopping — 4 months ago

Tom liked this

Wynns Coonawarra Estate

Alex 88 Coonawarra Cabernet Sauvignon 2010

Straight without decant. Nose has a vegetal and herbs component which i like. Rhubart, sage and spice and red fruits. Palate is quite light and smooth with mineral but still got enough tannin for storage for another 10 yrs. There is chocolate, nutmeg, red pepper, — 4 years ago

Peter and Mike liked this