Steve Rura

9.4

Even better than the Pinot Grigio! Tasting while cooking. The risotto didn’t go as planned, but at least I had this nice wine. — a month ago

Jim O’Gorman

9.4

Had with home made Chicken Tortellini soup and it paired really well. This would also be great for a Thanksgiving Turkey meal with all the fixins. Great pick up while touring Switzerland. — a year ago

Diogo Santos

9.5

Smooth, balanced acidity, mild taste, aged body. — 5 years ago

Steve Rura

9.3

Doesn’t disappoint. From Malans near Chur. — a month ago

Andrea Watt

9.0

Light and crisp with sweet honeysuckle and white jasmine. — 3 months ago

Peter van den Besselaar

9.2

Vintage 2018 | Obscure half bottle sold in December for Xmas, no information on back label , shipped by Gustav Adolf Schmitt Weinkellerei in Nierstein. But it is a real treat with tropical fruit, honey. Nectar taste. Paired with a Guadeloupe melon and ham. — 2 years ago

Andrea Watt

9.0

Light and crisp with soft green apple and Meyer lemon with a touch of pineapple. — 3 months ago

John Jaye

9.0

Fifty four years of aging and the result is a light gold colored wine with bright honey and fruit flavors. Excellent — 5 months ago

Brandon

9.5

Boner Alert!!!!! #wine #drinking #redwine — 4 years ago

Erin Merchant

9.0

Field Recordings gives me a lady boner. — 6 years ago