Stonefish Riesling Eden Valley — 14 hours ago
Mount Eden's Chardonnay grapes are harvested when slightly yellow to yellow-green and are pressed without crushing. All of the juice is barrel-fermented in new and one-year-old French Burgundy barrels, where the wine undergoes malolactic fermentation and is aged on the lees for ten months prior to bottling. The Chardonnay is then cellared for two years before being released. — a month ago
Medium garnet color with a nose of strawberries and tart cherries. It also has floral and cola notes. Very smooth with nice fruit. I think it is a drink now wine. Give it longer and it will flatten out. Very nice. Had with my father and mother-in-law with pork chops. Did scotch and cigars before dinner so hopefully my palate is accurate on this. A fun time with family. My favorite aspect of wine is its attachment to positive memories. Definitely had that as we enjoyed this wine. — 22 days ago
Jeremy Pollard
What a disarming wine. It’s so fabulously affable and approachable that it’s hard to turn a serious eye to, yet it has a depth and complexity that lingers well beyond that soft and silken upfront charm. Plum, cocoa, stewed fruit, blackberry, delicate tobacco, supple tannin. Slips dangerously over the palate. Feels like it’s drinking in its prime and will linger here for several years at least. — 3 days ago