Oliver N

9.3

wow! this was amazing! petrol, sea spray, lime skin, sour peach candy, high acid but with balanced fruit. textbook riesling from the new world — 9 days ago

Oliver N

9.6

Wow! Almost no fruit notes, only a slight hint of lemon/lime and green apple. All other notes are tertiary/secondary. Wet rocks, white blossom, slate, sea spray, jalapeno, green pea. Quite simply one of the best whites I've ever had. — 3 months ago

Erik Longabardi

8.9

Overweight. See you in a couple of years when you get that exercise you need. — 6 months ago

Turd Ferguson

9.0

Made for poke — 9 days ago

Ryan Colthorp

8.9

Wasn’t expecting this! Green apple and lime. — 2 months ago

Rashed Chowdhury

9.2

Was blown away with the layers of acid and fruit... easy to mistake for Alsace grand cru. — 3 months ago

Eric Urbani

9.3

I should be keeping this to myself, but Graham Tatomer makes ridiculously good QPR wines and this Pinot is Exhibit A. starting to blow up so get on his list ASAP... — 6 months ago

Paul Masson

9.1

Held up well, ready to drink — 23 days ago

RJ Stefanski

9.0

Lovely Pinot sourced from a biodynamic vineyard in Lompoc. Cherry, raspberry tart, rhubarb, earth, sandalwood, pressed red flowers. 80% whole cluster. 18 months in neutral French oak. 12.8% abv. $37 — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Domestic Riesling at its best — 3 months ago