Tart, slightly dry, blackberry cherry finish. Perfect pair with a hearty oxtail stew — 12 days ago
Lovely bouquet. Dark stone fruit, like black plum. A little acidic, fruity, and medium tannins. Love it! — 6 months ago
Blackberries and plum. Nice, smooth tannins. Paired beautifully with steak. Had at Juan Jasper — 3 months ago
Drinking it in Vilnius — 7 months ago
Deep Deep Purple hue, some notes of cranberry very good used on Christmas Prime Rib and was savored for drinks awhile too would go back to — 10 days ago
Very Bordeaux. Deep, dense, dark purple, full body. Solid tannins, dark fruit. — 21 days ago
Beautiful purity and elegance here from the Douro, extremely pretty with good fruit, spice, and floral interplay. Some underlying wood and stone. — 7 months ago
delicious, complex funky orange. it is dry, cloudy. it has notes of pear. paired with japanese noodles, asparagus and red peas, it was very balanced. — 9 months ago
Martijn
Still a fruit bomb whilst I like my aged port wines a bit more on the brandy side. — 4 days ago