Really like this one. Not to oaked or buttered. — 7 days ago
Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 8 days ago
2005 vintage. Nice fill. Opened with a Durand. Perfect cork. Decanted and tasted after one hour and 2 hours. Respectable amount of sed. Barely medium body. Magical. That twenty-year spell that Spring Mountain casts found this casually tossing out espresso crema, grilled dark plum, cassis and sandalwood. Can't see this improving but can it hold steady for a gauntlet of 7-10 years? Hell yes. Contribution to the FLB (Friday Lunch Bunch). 2.13.26. — 8 days ago
Happy Valentine’s Day!! — 7 days ago

Great balanced full fruit low tannin Napa cab. $130? — 12 days ago
I have a lot of these and most have been ok but this one was further along in its development. Knew I needed to drink these. Faster is the word of the day. — 23 days ago
Jay Kline

Popped and poured; enjoyed over the course of two days. Fairly consistent throughout. The 2004 pours a deep garnet color with an opaque core; medium+ viscosity with moderate staining of the tears and some fine sediment. On the nose, the wine is vinous with notes of ripe and slightly desiccated, black and red fruits: black currants, blackberries, black cherry, tobacco, Poblano pepper, pencil shavings, purple flowers, dry rocky earth, a touch of leather, and a combination of cool and fine warm spices. On the palate, the wine is dry with medium tannin (that is well integrated), and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. Showing really well and squarely in the zone. Drink now through 2034. — 20 days ago