Weingut Burgermeister Langenlonsheim Nahe

Steinchen Spatlese Scheurebe 2020

2020. A little sweet, but balanced with acidity. Fuller mouthfeel. Muted mixed fruit aromas that I’m having difficulty singling any one or more out. Paired well with Vietnamese food. — 17 days ago

Aravind, Josh and 5 others liked this


Nahe Spätlese Scheurebe 2016

Damn fine Riesling style with honey suckle and ripe pineapple notes. An aromatic undertone of cherry blossom. Perfectly balanced sweetness. — 3 years ago

Brüder Dr.Becker

Scheurebe Kabinett Rheinhessen White Blend 2016

Super floral with notes of lychee in the finish. Honey, lime, pear, just all over the place but still delicate. Vibrant. I think I prefer this over most Gewurtztraminers I’ve tasted. — 4 years ago

Weingut Frieder Dreißigacker

Scheurebe Beerenauslese Bechtheimer Stein 1989

Me dicen que esto es descomunal año 1989.... — 18 days ago


Hoheleite GG Riesling 2017

Plenty of weight here clearly a GG. I still prefer Riesling over Scheurebe although the aromatics can be close. There is this herbal edge to this which makes it unique. Hint of Sage wild heirloom apples. Quite tart almost tannic - give this some time - a beautiful wine. — 3 years ago

John, Severn and 9 others liked this

Brüder Dr. Becker

Kabinett Scheurebe 2017

Persika o fläder i massor! — 4 years ago

Boudier & Koeller

Coming Out Riesling Blend 2015

Great biodynamic wine. Had this at "Farang" in Helsinki, as a pairing combo with one of the dishes of their lovely veggie tasting menu. Great stuff :) — 5 years ago

Johannes Zillinger

Revolution Weinviertel Chardonnay Blend

Bright, concentrated hazy lemon yellow with flecks of marigold.

Very fragrant, with aromas of elderflower, dried apricot, unripe yellow peach, lychee, honeysuckle, red apple skin, sage, preserved lemon, candied ginger, white grapefruit, and almond skin, which carry through to the mouthwatering palate.

A complex intersection of floral, stone fruit, saline, and savory notes, this is a show-stopping wine and an incredible value at $30 retail. It’s dry and lightly tannic, with tangy acidity and a long and evolving finish.

I had this on its own and it was delightful. I’m certain it would be a fantastic pairing with a whole bunch of different dishes and cuisines, but I kind of feel like it deserves to be savored alone as the star of the show.
— 3 days ago


Haardter Scheurebe 2017

2017 vintage. Some spönti funk, lemon and lime peel, grass on the nose. A little angular and austere in structure, which I'd attribute to its youth. Lime and white grapefruit peel, chamomile, elderflower, white fig, grass, white rocks. — 4 years ago

Ira, Lyle and 1 other liked this