Sardinia, Italy

Cantina Gungui

Berteru Cannonau di Sardegna

Rich and supple with a good amount of tannins, full of spice and ripe red fruit with some nice musky, rustic characteristics. High acidity. Paired beautifully with barbecue salmon. — 11 days ago


Riserva Cannonau di Sardegna

A Sardinian delight — 3 days ago


Praja Monica 2018

Kiley Baker

Drank after spending some time in the fridge, which I recommend. On the nose, a bit herbal with ripe cherries. Fairly acidic and almost a little effervescent. Highly enjoyed! — a month ago

Nick liked this


Turriga Isola dei Nuraghi Red Blend 2007

Black Cherry, cassis, stone, fig. Drinking beautifully after breathing one hour — 5 days ago

David liked this

Cantina di Gallura

Templum Cannonau di Sardegna 2016

Beautiful ruby color. Light on the palette with a hint of spice on the finish. — 10 days ago

Cantine Di Dolianova

Vermentino di Sardegna 2019

Nice fennel note. Acidity a bit rough — a month ago

Mike, Josh and 1 other liked this

Agricola Punica

Montessu Isola dei Nuraghi Carignane 2012

Sa, 22.08.2020: Yvonand 1. Abend; Rest le Colvert — a month ago

Piero Mancini

Cannonau di Sardegna DOC Cannonau

Delicious, fresh and lean. Surprised at how much I enjoyed this red ( slightly chilled ). Make sure you have more than one bottle, it’s that good! — 14 days ago


Costamolino Vermentino di Sardegna

Nutty with lemon curd and peach like a shortbread cookie. Pear, macadamia nut, and lemon waterfall on the tongue. Tons of flavor, really enjoyable. — 5 months ago

G. Battista Columbu

Riserva Malvasia di Bosa 2011

To pair with dessert — 19 days ago

Clive, Josh and 2 others liked this