Red Bordeaux Blend

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend 2000

David T
9.4

Amazing w/ the Allen Brothers A-5 wagyu.

This is another Bordeaux producer that makes wines for the ages. I’ve waited & waited on 2000, this shows some readiness. Yet, will go another 20 plus years.

Tonight this is well balanced earth & candied fruit. In 10 years, this is candied fruit & florals.

Still medium plus tannins. Blackberries, black raspberries, black plum with ample skin, juicy dark cherries, poached strawberries, raspberries, dry limestone grains with powder, dark, forest floor with dry leaves, some dry herbaceousiness-bay leaf, mint, dark spice, clove, nutmeg, some cinnamon, hints of vanillin, mid berry cola, sandalwood to cedar shavings, used leather, pipe tobacco, anise, some mocha, sun tea, dark, red, purple flowers with a touch of blue, excellent acidity and a well knitted structure, balanced, nicely tensioned with a ripe, elegant finish that lasts two-minutes.

Photos of; Chateau Calon Segur, tasting room, barrel cellar and estate vineyard.
— 6 days ago

Severn, Paul and 17 others liked this
Severn Goodwin

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Ready?
We've got, but waiting out...
David T

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Ready with a long decant but worth the longer wait. Now, it needs steak.
Severn Goodwin

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We've got patience & plenty of beef, thanks. 🙏

Pétrus

Pomerol Red Bordeaux Blend 1985

My first Petrus was a very special thing. So intense and seductive, really something out of the ordinary. It kept begging my nose going back to the glass and harmoniously gave back so much pleasure. Could feel its presence very clear after a few minutes. Incredible. 98-100. Unique and delicious. — 13 days ago

Serge, Severn and 10 others liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2005

This was polished, youthful showing lush dark berry fruit, aromatic spices, cedar, pencil, mocha, mineral with floral & tobacco notes — 5 hours ago

Jay, Shay and 2 others liked this

Château Malescot St. Exupéry

Margaux Red Bordeaux Blend 2015

Blend of about 50% Cab Sauv, with Merlot, Cab Franc & Petit Verdot, Deep Ruby with aromas of berry fruit aromas and herb notes. On the palate black raspberry and blackberry, currant-like, with tobacco, cacao and smoky oak notes. Fine polished tannins, long finish ending with fruit and earthy mineral tones, drinks well now and will last for the next decade+. Tasting Sample! — 6 days ago

Tom, Paul and 4 others liked this

Château Haut-Brion

Graves Red Bordeaux Blend 1989

Deep and complex. Gnarly slightly wild fruit. Earthiness, intense and yet reduced. While not the best bottle of this I’ve had it’s still pretty amazing stuff. A long life ahead — 9 days ago

Paul WoollsGregg GMatt Lichtenberg
with Paul, Gregg and 2 others
Gregg, Mark and 11 others liked this

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2000

Dark and brooding with great rich fruit. Dark plum, leather, cedar, a whiff of iodine. Still tight and pure. Very good. Years ahead. — 8 days ago

Garth AncierMatt Lichtenberg
with Garth and Matt
Shay, Jan and 13 others liked this

Château Talbot

Saint-Julien Cabernet Sauvignon Blend 2019

Quite smoky & raw. Gravel & raw cacao. The fruit really hidden right now. Barely hinted. After some time a bit of cassis emerges.
Dense on the palate. And quite burly. Big tannins, juicy yet very present. Great depth. Roast, cacao, very masculine.
This is way too early to drink this, still needs time to settle down. Brilliant but way too young.
— 3 days ago

Tom, Gage and 8 others liked this

Château Beychevelle

Saint-Julien Red Bordeaux Blend 2019

Quite closed on the nose right now. Closed yet rich. With black currant leaf, a bit of cedar wood, a hint of dark plum.
On the palate this is already surprisingly ready. Very elegant, the tannins velvety, juicy, so finely grained & smooth. Amazing quality. Poised, impeccably balanced, with great depth. This is quite spectacular. Even if it’s infanticide.
— 3 days ago

Tom, Lyle and 6 others liked this

Château Gloria

Saint-Julien Red Bordeaux Blend 2019

Blend of Cabernet Sauvignon (65%), Merlot (24%), Cabernet Franc (6%) and Petite Verdot (5%). Dark Ruby/purple color. Aromas of blueberry, black currants, violets and tobacco. Black fruit (blackberry, black currant, black plum) on the palate with hints of chocolate, black licorice, baking spices and black pepper. Medium-plus bodied and a slight note of mineral/graphite on the long flavorful finish. Well integrated oak, creamy texture and lively acidity. — 11 days ago

Bob, Tom and 6 others liked this
John Bratincevic

John Bratincevic

I really like this stuff.

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2019

Deep and quite opaque , narrow ruby rim . Quite a lot of wood spice though with time in the glass there is a lot underneath that oak , dark cassis , ripe blackberry and a mineral undertone . Quite round and ripe on the palate , almost ‘new world’ in style compared to some of the preceding vintages , rounded but gritty tannin , balanced acidity . Generous and round, but with balanced alcohol , good length. Dark cassis , blackberry dark cherry notes. A strong oyster shell , saline component after a while in the glass . Needs time obviously , even though this is quite round and ripe. Intense with great potential. Better in 10-15 years will last well a further 10-15. — 9 days ago

Jan, Jeroen and 11 others liked this