Poderi Aldo Conterno

Poderi Aldo Conterno

Il Favot Langhe Nebbiolo 2016

Ted
9.4

Tar and roses are prominent. Fresh cut herbs. Still tight. Saved a glass for tomorrow. Even better after a day. More of the licorice started showing. Awesome — 6 days ago

Jeni
with Jeni
Dawn, Alex and 16 others liked this

Poderi Aldo Conterno

Barolo Nebbiolo 2006

Delicious. — 2 months ago

Brian, Matthew and 2 others liked this

Poderi Aldo Conterno

Bussia Munie Barolo Nebbiolo 2013

Modern style. Needs another 5 years. — 3 months ago

Poderi Aldo Conterno

Langhe Freisa Blend 2017

Big, dark and brooding. — 3 months ago

Poderi Aldo Conterno

Conca Tre Pile Barbera d'Alba 2017

Ted
9.1

Love this producer. Great Friday/pizza/deck or whatever wine. Ripe northern Michigan cherries. Made it through another work week 😎 — 23 days ago

Jeni
with Jeni
Daniel, Mike and 10 others liked this

Poderi Aldo Conterno

Langhe Nebbiolo 2017

Saturated dark-cherry notes, reminiscent of a ripe Burgundy vintage (2015?), Tannins are there, though... but balanced for me. Color on this Langhe is darker than most. Another great Conterno effort. — 2 months ago

Anthony, Josh and 1 other liked this

Poderi Aldo Conterno

Bricco Bussia Vigna Cicala Barolo Nebbiolo 1989

Opened and left in a decanter for 3 hours before touching it. Brownish red rims with a tawny center. Amazing perfume in the nose. Notes of ripe cherries, rose petals, afternoon tea, pepper and anise, some soy, some black dirt and a little black tar. The subtle but very present fruit is matched with some great structure in the mouth. Nicely balanced. As the evening progresses this grows even more in the glass. A textbook, well-aged Barolo in full bloom. — 4 months ago

Tom, Paul and 20 others liked this

Poderi Aldo Conterno

Bussia Barolo Nebbiolo 2015

Jan A
9.3

Already drinking well, this gave forest floor in the nose, mushrooms, slightly drying tannins and spices on the palate paired with balanced acidity.

Combined with the mothers day dinner I cooked for my wife and son ❤️🍷

93+
— a month ago

Ivor, Tom and 28 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Appetizing picture

Poderi Aldo Conterno

Bussia Cicala Barolo Nebbiolo

Stunning wine right now. Just beautiful fruit, tannins are amazing, such a classic tar, tobacco, sour cherry profile with deep olive wood notes. Also often criticized for his turn to modernist techniques, but this is just wonderful, classic Barolo from a master. — 3 months ago

David, Peter and 6 others liked this
Steven Heydemann

Steven Heydemann

Plus, the Massolino opener from our visit in 2019. Makes everything taste better!!
Steven Heydemann

Steven Heydemann

Correction. Aldo was often criticized.