Piedmont

Vietti

Perbacco Langhe Nebbiolo 2023

Cherries, licorice, sage, earth, leather. Really really good. To quote the famous @Tom Garland YUM!!
Listening to Richard and Linda Thompson
— 7 days ago

Ray, Andrew and 22 others liked this
Dave

Dave

I hope you'll agree! @Tom Garland
Angelo Casagrande

Angelo Casagrande

Vietti wines always very good.
Dave

Dave

I agree with you! @Angelo Casagrande

Poderi Aldo Conterno

Riserva Gran Bussia Barolo Nebbiolo 2005

Expressive. Deep. Tannins reverberated. Just outstanding. — 2 days ago

Dave, Jake and 21 others liked this

G.D. Vajra

Albe Barolo Nebbiolo 2021

This is great for the price. With steak — 7 days ago

Dave, Andrew and 9 others liked this

Pio Cesare

Barolo Nebbiolo 2021

Rustic, bright red fruit, red brick, tar, red flowers — 14 days ago

Paul, Tom and 10 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2016

Beautiful drinking Barbaresco with its red cherry, berry fruit, spice, licorice, dried herbs, rose petal & tobacco. — 8 days ago

Joel, Scott@Mister and 18 others liked this

Cantina Bartolo Mascarello

Barolo Nebbiolo 1998

Opened a few hours prior to service and enjoyed over the course of an hour alongside the 1999 Bartolo. The wine pours a garnet color with a translucent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, dried roses, tar, truffle, old wood, dried green herbs, and dry gravelly earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. Lovely stuff. Compared to the ‘99, this leans a touch more on the elegant side. Delicious with controfiletto di wagyu Drink now with patience through 2048. — 20 days ago

Daniel, Jan and 18 others liked this

Vietti

Cascinetta Vietti Moscato d'Asti 2024

Pale lemon in color.

Strong nose and medium plus in body with high acidity, and light evanescence.

Sweet on the palate with lots of acidity to balance the sugars.

Showing tropical fruits, spices, citrus, mangoes, apricots, kiwifruit, pineapples, honey, yellow apples and minerals.

Long finish with pineapples and honeysuckle.

This is a very tasty sweet wine from Italy. Elegant and nicely balanced. Complex and interesting.

Good by itself as a dessert.

5% alcohol by volume.

91 points.

$19.
— 22 days ago

Jay, Anthony and 14 others liked this

Damilano

Lecinquevigne Barolo Nebbiolo 2016

Damilano – Lecinquevigne Barolo – 2016
Barolo DOCG – Piemonte, Italy 🇮🇹

Overview
A classic, elegant Barolo from Damilano, sourced from multiple vineyards across the Barolo commune (“Lecinquevigne” = five vineyards). 100% Nebbiolo, expressing a refined, traditional profile with precision rather than brute force. The 2016 vintage delivers clarity, balance, and aromatic purity, an excellent example of Barolo with both structure and charm.

Aromas & Flavors
Beautifully expressive bouquet of rose petals, dried cherry, tart red berries, orange peel, and subtle spice. The aromatic profile remains lifted and graceful through the glass, maintaining freshness and definition until the last sip.

Mouthfeel
Medium-bodied with vibrant acidity and finely knit tannins. Elegant, linear, and well-proportioned. After ~45 minutes of decanting, the wine opens nicely, gaining aromatic depth and textural harmony without losing its Nebbiolo-driven tension.

Food Pairings
Ideal with braised meats, mushroom-based dishes, truffle pasta, veal, or aged hard cheeses. Also compelling with savory, umami-driven plates.

Verdict
A very well-made, classic Barolo that emphasizes elegance and aromatic finesse over power. The 2016 vintage shines here, offering balance, poise, and a clear expression of Nebbiolo’s signature “rose and tart” character.

Did You Know?
Lecinquevigne is Damilano’s interpretation of a multi-vineyard Barolo, designed to showcase the broader Barolo terroir while maintaining consistency and approachability, especially in strong vintages like 2016.

🍷 Personal Pick Highlight
Graceful and expressive rather than imposing. After a short decant, this Barolo truly comes alive, floral, tart, and polished. A refined take on Nebbiolo that rewards patience and attention.
— 22 days ago

Andrew, Dave and 4 others liked this

Fontanafredda

Serralunga d'Alba Barolo Nebbiolo 2017

Deep ruby color. Aromas of dried violets, cherry, plum and earthy Forrest floor. Floral notes, black cherry, leather and spice finish. — 16 days ago

Tom, Dave and 17 others liked this

Gaja

DaGromis Barolo Nebbiolo 2014

This 2014 took about a half hour to shed some of its bottle funk and open up to a very lithe, whispery and extremely seductive wine. Hints of classic dried roses, with a bit of herbs and “tar”. Delicate on the verge of fading but lovely. A sunset just as it slips into the horizon. — 12 days ago