Ron Siegel

9.3

Very enjoyable with deep red cherry, berry fruit, lots of savory spices, orange peel, rose petal & tobacco. — 21 hours ago

Mo

9.0

More in alignment with WS review: “Cherry, raspberry, violet and mineral aromas and flavors mark this perfumed red. Racy and elegant, with defining acidity. Persistent finish. Drink now through 2028. 3,300 cases made, 1,000 cases imported.” — Bruce Sanderson… Versus WE: “Like a garden at twilight, this Barbera lifts with violets and lavender before diving into a pool of plums and boysenberries, kissed by fresh herbs. The palate mirrors this purple-fruited dance with juicy precision. Give it a slight chill and watch it become the life of the party.” — Jeff Porter. — 17 days ago

Jeremiah Diaz

9.0

Clear, pale ruby in color with a hint of garnet; on the nose, it's clean with pronounced primary aromas of cherries, hibiscus, leather, and cured meat; on the palate, dry with high acidity, high tannins, high alcohol, full body, and pronounced primary flavors of raspberries, strawberries, black tea, and clay pots with a long finish. This wine is complex and intense. There's a bitter flavor that is a little out of balance. Overall, I rate this wine as very good. Definitely needs to breath. — a month ago

with Nellie

Jay Kline

9.3

Popped and poured; enjoyed over the course of a couple of hours. The 2021 Classico pours a bright garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose the wine is developing with beautiful notes of ripe Morello cherry, raspberry, tart forest strawberry’s, a whole bouquet of roses, hibiscus, saltwater taffy, tar, assorted green herbs, old wood and dry dusty earth. After about an hour or so, pomegranate enters the chat. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. These are early days but I’m really excited to track how these evolve with time. Drink now through 2051. — 18 days ago

Louis Martin

9.2

Smooth, dry, medium body, lemon accents, paired very well with linguine à la vongele. — 4 days ago

Steven Heydemann

9.1

A second carry over from the prior evening. — 17 days ago

Joe DAscoli

9.4

In Milano

Young and just released but delicious

— 4 days ago

Amanda Drazka

9.0

This medium bodied Nebbiolo offers aromatics of fruit and spice with tart cherry and nutmeg on the palate. This wine is easy and approachable. The medium tannins carry the fruit through the finish. This wine can be enjoyed on its own or paired with food. This is a staple wine as it is very versatile. — 2 days ago

Robert Stackowiak

9.1

Cherry licorice nose. Cherry with a touch of spice on the palate. Tannins have smoothed but still present. Deserves the accolades that I have seen. February 2026. — 12 days ago

Mary Cosgrove

8.9

Choux restaurant at Fairmont tremblant — 19 days ago