Petit Chablis, Chablis

Domaine Sebastien Dampt

Terroir de Milly Petit Chablis Chardonnay 2019

Nose has white florals, moist ocean sand, green apple peel and lemon zest.

Palate has tart apple, warm lemon, light saline solution, green hay and moist sand/clay pottery.

Medium body, mineral drive is excellent and runs through the complete finish. I would suggest this vineyard site has a good mix of clay soils which appear to soften the palate slightly, quite enjoyable. Decanted 60m.

Paired with grilled steelhead trout, delicious.
— 10 days ago

Lyle, David and 30 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Thanks @Lyle Fass Nothing petit about either of these wines.

Domaine Hervé Azo

Vau de Vey Chablis 1er Cru Chardonnay 2019

The differences between good and very good Chablis lie in the nuances. In this Premiere Cru from Herve Azo, we get lots to drool over - transitions from smell into texture into flavor. Crisp, clean, flinty yeasty lemons triple lutz into fully lush lemon cream. Coats the tongue like robes of sweet tropical fruit fondit.

And all this for about $30
— 2 days ago

Alex, Eddie and 15 others liked this

Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay 2001

Medium gold. Heavy in the glass. Gorgeous nose. Notes of sea breeze, sea shells, wet stones, white acacia flowers and some honey. Massive fruit and acidity in the mouth. Great texture and mouth feel. Everything you could ask for in a Chablis… ready to drink now but easily has 10+ years in front of it. Loved this! — 9 days ago

Eric, Ira and 21 others liked this

Domaine Sebastien Dampt

Terroir de Fye Petit Chablis Chardonnay 2019

Nose has dried seashells, lemon peel, white pepper and sliced lemon.

Palate has salted lemon wedge, dehydrated green apple and wet, crushed seashells.

Medium body, mineral drive is excellent and runs through the complete finish. I would suggest this vineyard site has a majority of calcareous soils. Decanted 60m.

Paired with grilled steelhead trout, delicious.
— 10 days ago

Lyle, David and 28 others liked this
Severn Goodwin

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Thanks @Lyle Fass Nothing petit about either of these wines.
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

@Severn Goodwin just the price!
Severn Goodwin

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I kind of feel like I robbed you...! Great stuff.

Domaine de Chantemerle

Fourchaume Chablis 1er Cru Chardonnay 2019

Just tried ‘19. Pale lemon with aromas of stone and tropical fruits. Made from 40-year old vines, aged in 100% stainless steel. On the palate flavors of bright lemon citrus with crisp apple and peach notes. This medium-body wine has crisp acidity, good balance and nice mouthfeel, smooth long finish ending with creamy mineral texture. Very Nice! — 4 days ago

John, Jason and 5 others liked this

Domaine Servin

Les Preuses Chablis Grand Cru Chardonnay 2016

Rich but mineral-driven, with a nose haunted by an old Yquem. Incredibly expressive and multidimensional, with light tropical fruit, shellfish and neat salinity. Seek this out. — 8 days ago

Tom, Andrew and 23 others liked this

Domaine Mosnier

Petit Chablis Chardonnay 2018

Need to try more from this producer — 12 days ago

Sarah Bignami
with Sarah
Daniel P., Severn and 12 others liked this

Domaine Bernard Defaix

Petit Chablis Chardonnay 2019

Pale yellow/dark straw in color; nose of wet grass and maybe pear/apple. Light to medium body, touch of sweetness but also a bit dry. Low acidity, — 5 days ago

Peggy Cohen
with Peggy

Domaine Jean Dauvissat Pere & Fils

Fourchaume Chablis 1er Cru Chardonnay 2018

Pretty, classic Chablis minerality on the nose which is light and has some so2. Palate is tart and takes on weight with air, becoming fantastic and more concentrated. Perfect bit of sweetness on the finish. Early in its development… Needs years. — 4 days ago

Severn, Tom and 28 others liked this

Domaine Colbois

Bourgogne Chitry Chardonnay 2017

Wow. This is really good right out of the gate. Reminiscent of a 1er Cru Chablis. Nose is intensely earthy/mineral, with straw-inflected appley fruit underneath. A little of that Chablis brothiness I associate with Kimmeridgien (sp.?) terroir. Intensely flavored in the mouth, with the acids and the minerality combining for some serious pucker. Crisp, bone dry, and refreshing. Would be amazing with grilled shrimp or prawns. — 5 days ago

Sharon, Ron and 15 others liked this