Joel Lara

9.2

So tasty, a good finish to the week. Cherry on the nose with white pepper and hints of fresh mint coming through. Mouthfeel is silky smooth with medium+ body. On the palate, beautiful cherry and anise. Tannins seem to be providing a longer finish than most langhe nebbiolos, with mineral and cherry flavors coming through. Acidity is medium. My favorite langhe nebbiolo. — 15 days ago

Sipping Fine Wine

9.0

Blend of about mostly Sangiovese with 3% Syrah & 15% Canaiolo Nero, aged in large oak casts. Deep Ruby red color with aromas of black and red fruit adding tobacco and herb pepper spice nuances. On the palate flavors of blackberries and cherries, savory with licorice notes. Fine tannins, full body, nice balance, long finish ending with herb and fruit mineral character. — 15 days ago

romo

9.4

When it’s on, it’s on. — 4 days ago

Roman Ochocki

9.3

Fantastic Brunello di Montalcino. Not my first rodeo with Frescobaldi, but this one was exceptional. — 8 days ago

Dave

9.6

A solid pizza wine.
Listening to Vic Chesnutt — 3 days ago

KA

9.3

Al Boscheto — 3 days ago

James Pauls

9.4

Loved it! Unlike that last Chianti I tried which took an hour to open up (starting WAY too fruity and milding off), this was delicious right away. Started very earthy and drinkable immediately, the earthiness became less pronounced and became slightly more fruity as it opened. Excellent wine! — 7 days ago

Joel Lara

9.2

Really tasty. Full bodied with medium acidity and medium/high tannins. Plums with hints of blueberry are joined by interesting herbal notes of thyme and sage. Also has a nice earthiness that veers into a touch of just-ground coffee beans accompanying the fruit and herbal flavors on the finish. Really good, and went well with meatball, ricotta, and mushroom pizza. — 8 days ago

Ed Ryder

9.1

Incredibly expressive, great value for money, insanely drinkable ! — 13 days ago

Paul K

9.2

3 hour decent was helpful! — 8 days ago