Eric Halim

9.2

Wine is Ruby red
On nose its cherries, raspberry, floral, campor, italian herbs.

On palate, Fine tannis, medium acidity, wine is accessible, drinkable, its fruity. Its lighter style compare to 2020, with more elegant and finese structure. Cheers! — 8 days ago

joe mama

9.0

It was way more complex and balanced than 20 would suggest..medium body with medium acidity.. get the berries and tobacco and maybe slight licorice (or something lime it) wish i had eaten som meat with it. — 6 days ago

j a

9.0

agreed. god bless friends who bring this to a prime rib dinner. or a dinner of breakfast cereal! this is so delicious. power but restraint. blue and black berries that linger like the guests who overstay their welcome. balanced tannins. just lovely. — 2 days ago

Vino Joe

9.4

Needed an hour +. Ripe and mature enough but still on the early side. Very good balance. Tart and complex. Excellent accompaniment to the mushroom risotto and the veal that followed. — 3 days ago

Ron Siegel

9.3

Another good btl that is consistent with my prior notes — 7 days ago

Joe Caughman

9.8

Could be mistaken for quality Brunello. Menthol, red fruit, mushroom, forest floor. Superb. — 3 days ago

Steven Lee

9.4

xmas 2024 wine 4. Light in color almost orange ruby. Nose of little roses, jasmin tea a mnd some orange rind. Tannin is still there but not so harsh. Red dates. — 19 days ago

Vino Joe

9.6

Fantastic half bottle. Definitely in the zone now. Ripe fruit harmoniously weaved and great structure. Thoroughly impressive. — 16 days ago

Ron Siegel

9.4

This needed an hour of air to reveal its polished, silky texture showing cherry, berry, plum fruit, savory herbs, rose petal & tar — 9 days ago

Anthony James Marr

9.1

2007 vintage drinking very well - was almost ready out of the bottle but improved with a few hours in the decanter. Wonderful red fruit on the palate with strawberries, raspberries and red cherries. Alcohol was slightly perceptible. This is in a good place and seems unlikely to improve much, but nowhere near a state of decline. Fruit is still quite primary with nice acidity — 11 days ago