Produttori del Barbaresco

Barbaresco Nebbiolo

9.034 ratings
9.05 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Popped and poured; consumed over three hours. On the outset, this was bursting with raspberries on the nose. After about an hour, this gained some weight and the fruit shifted to crushed blackberries, pomegranate, and tar. On the palate, it was much the same with good acid and a nice salinity on the finish...which was really long BTW. This is a really good showing and I’ll likely buy more.

Popped and poured; consumed over three hours. On the outset, this was bursting with raspberries on the nose. After about an hour, this gained some weight and the fruit shifted to crushed blackberries, pomegranate, and tar. On the palate, it was much the same with good acid and a nice salinity on the finish...which was really long BTW. This is a really good showing and I’ll likely buy more.

Mar 16th, 2019
Tracy Hall

Hmmm. I have to admit I liked the 2014 much better. This seemed a little on the light/thin side to me. It was better on day 2 with bacon pizza. SM

Hmmm. I have to admit I liked the 2014 much better. This seemed a little on the light/thin side to me. It was better on day 2 with bacon pizza. SM

Feb 11th, 2019
Maggie Harrison

unexpectedly bright- in the best way possible. as it opens tar and macerated black berries come thru. I haven't had in a few years and I still enjoy this. Great red for fatty fish. Upped my rating on day 2. delicious

unexpectedly bright- in the best way possible. as it opens tar and macerated black berries come thru. I haven't had in a few years and I still enjoy this. Great red for fatty fish. Upped my rating on day 2. delicious

Apr 8th, 2017
Ryan Mullins

The most open and available produttori I’ve ever had on release

The most open and available produttori I’ve ever had on release

Aug 24th, 2018
ML
8.6

Bin312

Bin312

Mar 1st, 2019
ML
8.6

Bin312

Bin312

Mar 1st, 2019
T New
8.8

Needs time but already delish

Needs time but already delish

Feb 9th, 2019
Chris England

For the money, this is my favourite Barbaresco as it always delivers @ a great price and the latest 2015 doesn’t disappoint either at £30 😉 Drink well young as these do but will get better 👍 A vintage not to miss!

📍 Produttori del Barbaresco Barbaresco 2015

🍇 Nebbiolo

🏵 92 points

🍷 Clear ruby cherry

👃 Earthy spiced red cherry, red flower potpourri, wood/tobacco smoke & leather w/ red berry fruits, herbs, blackberry, date & a hint of tar expressed in a Zalto Burgundy glass

👄 Med body of smooth red cherry & berry fruits w/ a touch of earthy blackberry

🎯 Long earthy red fruit explosion w/ a blackberry twist w/ very light subtle fine dry tannin then a hint of black olive oil 😁

For the money, this is my favourite Barbaresco as it always delivers @ a great price and the latest 2015 doesn’t disappoint either at £30 😉 Drink well young as these do but will get better 👍 A vintage not to miss!

📍 Produttori del Barbaresco Barbaresco 2015

🍇 Nebbiolo

🏵 92 points

🍷 Clear ruby cherry

👃 Earthy spiced red cherry, red flower potpourri, wood/tobacco smoke & leather w/ red berry fruits, herbs, blackberry, date & a hint of tar expressed in a Zalto Burgundy glass

👄 Med body of smooth red cherry & berry fruits w/ a touch of earthy blackberry

🎯 Long earthy red fruit explosion w/ a blackberry twist w/ very light subtle fine dry tannin then a hint of black olive oil 😁

Jan 9th, 2019
Dave Olson

Wonderful. Smooth, deep. 2015

Wonderful. Smooth, deep. 2015

Dec 19th, 2018
Chris Quarles

Avoid 2014, per Trey.

Avoid 2014, per Trey.

Nov 22nd, 2018