S.Carey

9.2

Had at LaserWolf for special celebratory dinner, really loved this — 2 days ago

Carmen

9.5

Paired perfectly with my smoked eggplant dish with anchovies and crusty bread. Such a wonderful expression of volcanic wine. — 24 days ago

Galen Hasler

9.1

Gorgeous complex minerality — 3 months ago

Adriana Fabbro

9.2

Bermejos Malvasía Volcánica Seco

Mineral, salty, refreshing. Spot on with fried okra, curried goat, oxtail & crab Rangoon, and a touch of scotch bonnet sauce. — 5 months ago

Louis Martin

9.1

Ashy aroma, slightly metallic and acidic taste upfront with a burst of strawberry finish. Lovely on its own and weight enough to have with tuna steak. — 4 days ago

Susie c

8.9

Stinky! Barnyard and Romano cheese with a red fruit undertone. Bright and lean on the palate. Paired well with the August courses at Canlis. — a month ago

Elizabeth Gardner

9.0

Just opened tasted like twigs and leaves, but given some time to breathe became delicious. — 4 months ago

Louis Martin

8.9

Earthy aroma, plum flavor, medium body. Nice on its own or with a meat and rice dish. — 16 days ago

Matthew Cohen

9.1

A very unusual wine.

Nose: Malvasia but elegant. Floral. Tropical. Nice brine.

Palate: lightly tropical. But big mineraliaty. Good acidity.

Great briny finish.
A great pick. — a month ago

Megan Courtney Riley

9.6

Melon, apricot, acidity very tasty white..similar to some French loires you have had — 4 months ago