Ken Forrester

Ken Wright Cellars

Willamette Valley Pinot Noir 2019

A bit tight and super fruity day one. 48 hours later, a much lighter, more elegant Pinot. Still needs some time in the bottle, but very nice for the price. — 13 days ago

Shay, Paul and 9 others liked this
Laura Purdy

Laura Purdy

Edit to add that I purchased for $24 - not the $47 that Delectable suggests.

Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir 2017

Medium ruby color. Aromas of black cherry, dried fruits and plum. This one opened up over the hour. Great Pinot. — 23 days ago

Tom, John and 18 others liked this
Trixie

Trixie

Gorgeous! Cheers!🍷

Ken Wright Cellars

Shea Vineyard Pinot Noir 2017

Color of burgundy, quite clear with copper tone on the rim. Nose is beautiful with nice aldehyde, dried strawberry, crayon, dressed with some oak and spice note, prune, and warmth from alcohol. The nose is definitely high end. Taste follows the nose, with addition of grapefruit zest, drier than I expected. 2nd sip shows more vanilla, refined acidity and simply tasty. Aftertaste is long and clean with backbone of warm alcohol. Nice one. — 2 months ago

Martin, Jonathan and 14 others liked this
Jonathan Wall

Jonathan Wall Influencer Badge

Sounds like Ken got the Shea right!
Jody Scharf

Jody Scharf Premium Badge

I was at Citi Field last week and I told my friend's I'm still calling it Shea!

Ken Brown

Santa Rita Hills Pinot Noir 2016

Really nice Pinot for the anniversary — 7 days ago

Ken Brown

Clos Pepe Vineyard Pinot Noir 2011

This was classic Ken Brown and classic Clos Pepe all wrapped up into a perfect package at likely the perfect time to drink it. — 20 days ago

Ken Wright Cellars

McCrone Vineyard Pinot Noir 2017

A new fave in the KWC lineup, I appreciate the balance of this wine, very well structured. — a month ago

Claudia Feuer
with Claudia
Claudia, Eddie and 4 others liked this

Peter Michael Winery

Peter Michael Sauvignon Blanc L'Apres-Midi 2018

Bottle compliments of Ken and CIG’s 30th; opened during Moxie’s soft opening at Alexandra House. Danny is drinking solo as he has been since June (counting the days until cleared to drink again) — and comments include, “it gets better the colder it is; I like French and New Zealand SB more; it doesn’t have the acidity we are used to...” Most importantly, tonight we toast to Josie as we wrap our head around what 22 August will forever mean to us. We have one other bottle; will confirm rating when we both can share the bottle. — a month ago

Ken Wright Cellars

Tanager Vineyard Pinot Noir 2015

Great fruit raspberries, great earth tones, coffee and fungi!!! Wonderful and has many more years left!! — 3 days ago

Ken Wright Cellars

Bryce Vineyard Pinot Noir 2017

Fantastic. Good concentration and minerality. Spicy like it should be from New Zealand. — 4 days ago

paul kretzer
with paul

Ken Wright Cellars

Carter Vineyard Pinot Noir 2017

Delightful!! Decidedly powerful — a month ago

Eric, Paul and 10 others liked this