romo

9.4

Eight percent gold. WotN. 🏅 — a month ago

Lyle Fass

Founder Fass Selections

9.5

Stunning petrol, slate, rainy day. Dampness. Good moldy smell. Serious foie gras terrine. So good. In a perfect space. Layered and serene. Just slamming. Honeydew fruit. Juicy and complex. Freshness from minerality. Huge finish of minerals and sweetness but not much acid but doesn’t matter. Juicy. Really long. Candy corn on the nose after air. — 9 months ago

Steven Heydemann

9.1

Not the 1*. 03. In a great place right now. Will age well for at least another decade. Despite the heat of the vintage, the wine has terrific balance, acidity, and bounce. Great nose. — a year ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Stones and apples. Nice reduction. — 2 months ago

Christopher Reynolds

8.9

Deliciously sweet Reisling. Mum doesn’t like it. — 9 months ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.1

So young. So money! — a year ago

Lyle Fass

Founder Fass Selections

9.5

The restaurant had a foie gras dish as the special. Luckily my house is 400 feet from the restaurant. Grabbed this from the fridge. Shitty pic. Awesome Auslese. — 2 years ago

Chris Cooney

9.2

A bit light on acid, — 3 months ago

Jeroen Koenen

9.5

Wow... tastes like an elegant BA...
Hammerwein. — 8 months ago

Iwan

9.0

Crisp, bright and precise Riesling with Mosel typicity mineral, lime and floral notes. — 10 months ago