Almond and warm florals on the nose. Touch of juniper and orange oils. Soft and balanced with white grape, grilled peach and pineapple and toasted wood notes on the palate — 13 days ago
Revisiting one of last years true revelations the 2017 Tenuta di Carleone Il Guercio, which at my very first encounter became a new favourit.
Sangiovese in its purest of forms, so vivid, so transparent yet so unique.
A highly defined nose of crushed, fresh but ripe red berries,followed by lavender and a perfumed incense character over a pronounced gravely carpet. Stunning texture on the palate with superfine but ever present tannins and a piercing acidity that carries the fruit through a long finish. A mesmerizing wine where there is a high change of getting lost in the glass. Paired with braised pork shoulder and tomato jus. — 16 days ago
Wonderful wine ($70) but may be a bit past its prime. Excellent choice with filet mignon steaks — 13 days ago
Only wine we had in Vancouver. Smooth and perfect weeknight Sangiovese. — 16 days ago
We had this right after the 2018 Strawberry Hills grenache. It was very good, but we thought the grenache was much better. Not sure if our palates were saturated, if the wine is in a bit of a dumb phase, or if it’s on the downslope, but this didn’t have the depth that I was expecting from this one. Still a terrific wine, though, so the streak continues of me never having a wine from Paul Lato that I have not enjoyed! — 4 days ago
Cuore Bianco Gregorio Cabanon 2019
Blend Di pinot grigio, Riesling, Chardonnay, Sauvignon blanc ?
Chi lo sa 🤗 — 3 days ago