Chris Gillespie

9.1

Dang! Super earthy, tobacco, spice on the nose. Big bold mouth feel followed by slight currant and nice finish, with some drink more! — 9 days ago

Carter White

9.3

Well balanced and flavorful, if lacking complexity. Crazy value if you can find it. — 7 days ago

Yuri

9.0

Good cost performance wine! My husband’s birthday dinner:-) — 22 days ago

Tim Eller

9.0

As I'm currently on a Barbera bender, Tank's Middle Finger was timely and delicious. Lots of old and new world character in the nose. Every sip was a fantastic balance of tannins and acidity mixed with earthy cherry and currants. An effortless quaff. — 22 days ago

Martijn

9.3

Decanted 8 hours!
My tip that is a minimum. Now at 12 hours and a palate that is influenced by meat and cheese the wine starts to blossom. Cherry, cinnamon, vanilla and some almond paste. Nice rioja this is. — 14 days ago

Ryan Frank

8.9

2016 vintage — 15 days ago

Jan de Weerd

9.3

Fresh, vibrant Spanish wine. A Tempranillo/Grenache blend. Refreshing, tantalizing red cherry with well integrated fine tannins making it a great experience for beginning to end. — 23 days ago

with Tammy

Jim McCusker

9.3

Not sure anyone does zin-driven blends better than Matt Trevisan at Linne Calodo. Not something worth laying down for a ling time: enjoy the intensity of the fruit while it’s young! — 10 days ago

with Vanessa

Brad Jensen

9.3

A bold nose of leather, smoke and ripe red fruits, this is a big, bold wine. Paired with chicken adobo and Downton Abbey, the palate harkens forth notes of balsamic vinegar, bloody meat, leather and ripe strawberries with velvety tannins and a tart, lingering acidity. It’s 13 years old, and yet still could benefit from some aging, yet very good. A beautiful rioja. #Tempranillo #spanishrioja — 8 days ago

with Tiva

Laura Vaughn Arellano

9.4

Favorite reasonably priced dinner wine! Smooth finish, you’d think you were drinking something from a fancy steakhouse. 🍷 — 13 days ago