Benjamin Jarzombek

9.1

Lovely, easygoing red. Middle of the road, could pair well with just about anything. Will be looking for in the future. Served with pork tenderloin, mashed potatoes, and brussel sprouts. — 5 days ago

Kate Cogswell

9.0

Yum, dry and well priced — 15 days ago

Andrew Cullimore

9.1

Slightly cloudy garnet ruby core . Some herbal and slightly funky undergrowth , dried red fruits, dried mushroom , tobacco and dried spices, touch medicinal also. On the palate still some fruit , dried red cherry, those sous bois notes , rose and spice , liquorice . Balanced acidity, noticeable slightly angular tannin. Ok length with just a touch of warmth , slightly smoky finish . This is mature and should be drunk as I don’t see it improving. Drink Now and next 5 years . — 2 months ago

Patricia Schnitzer

9.0

March 2024. Solid, classic, very enjoyable Brunello. Have had 2 vintages if this wine now. 2014 here and the 2016 in a restaurant. This 2014 (not a great vintage year) was surprisingly very good. The 2016 was young,so we decanted. It was much better, as expected given the great vintage year ‘16 was. Look forward to having more of this! — 16 days ago

Bonnie Chu

9.0

Vineyard brands tasting. $38 — a month ago

Elle Cantrell

9.1

Lots of berry notes. Not too sweet but full of flavor — 2 months ago

Adriana Fabbro

9.4

Beaujolais all night and all day. And 21 was good to this cuvee.

Sour pitted fruits (plum, cherry), some cranberry, stemmy stems and some raspberries,

This is the wine I want to drink with every meal. There should be more wine like this.

) — a month ago

Meghan C

9.0

Michelin Wine Club - Birdsong. — a month ago

Anthony De Blasi

9.4

Good Aglianico from Puglia. Nice sweetness and more polished tannins since my last bottle. Very aromatic nose. — 2 months ago

Lisa H

8.9

Publix $11. Really good. — 2 months ago