Domaine Dujac Fils & Père

Domaine Dujac Fils & Père

Chambolle-Musigny Pinot Noir 2018

Love this wine! Lots of black cherry, classic Dujac spice, mineral & violet — 3 days ago

Eric, Aravind and 10 others liked this

Remoissenet Père et Fils

Fleurie Gamay 2018

Our first official, post-COVID dinner with most of our old wine crew, plus new friends. No notes, but honest scores. — 9 days ago

Byron, Eric and 22 others liked this

Domaine Rapet Père et Fils

Corton-Charlemagne Grand Cru Chardonnay 1983

Deep yellow center with a nice clear rim. Notes of apple, cedar, white peach, smooth stone fruits. FRESH …Seamless with light acidity & perfect balance. Consumed over three hours. Amazed on how this wine held up. At- Bern’s Steak House. @Mike R Happy Anniversary my very good friend! Love you buddy. — 9 days ago

Mike R
with Mike
David, Mike and 46 others liked this

Bouchard Père et Fils

Vigne de l'Enfant Jésus Grèves Beaune 1er Cru Pinot Noir 2005

My 1st time trying this btl from an owc purchased on release showing red fruits, earth, spice & floral notes that developed with time in the glass. — 20 days ago

Juan, Alex and 15 others liked this

Launois Père et Fils

Special Club Brut Blanc de Blancs Grand Cru Champagne Chardonnay 2008

Pop and pour. It was a rough day, so perhaps take this note with a grain of salt, but...my wife says this is the best champagne we've had in recent memory, and I would describe this as Chevalier Montrachet with bubbles. On the nose: rich creamy vanilla lemon chiffon, soft honey, hazelnut, perfectly balanced richness and fruit. On the palate: soft mousse, fantastic acidity and richness, lemon, grilled nuts, fantastic density, and a soft, dark, finish. Wow, absolutely spectacular. — 2 days ago

Jason, Lyle and 12 others liked this

Gallimard Père et Fils

Cuvée de Réserve Blanc de Noirs Champagne Pinot Noir

A smaller, independent house located in the Côte des Bar, the majority of Gallimard’s vineyard holdings are planted to Pinot Noir with a little but of Chardonnay. This particular designation, their Blanc de Noir presents as a light copper, salmon color; it’s actually quite striking. I had to wonder if there was some skin contact and come to find out, they slightly macerate the grapes in the press…so there you have it. The nose is quite pretty with strawberry and white peach. The palate is quite round and well endowed with white peach; typical of wines from this most southern part of Champagne. That being said, there is a freshness here that I found rather compelling thanks to a lovely spine of acid. The finish provides saline minerals which I found rather endearing. No disgorgment data was obvious on the bottle, which, anymore these days is sort of a bummer. I think all producers should state at least some basic info on the labels of their NV wines. But I digress. This was an easy Champagne to like and definitely something I would drink again — 21 days ago

Alex, Severn and 6 others liked this

Bouchard Père et Fils

Chevalier-Montrachet Grand Cru Chardonnay 2010

Pas aussi puissant que le 2009. Très bien pareil. Pas a la hauteur de Appelation — 16 days ago

Rob, Byron and 10 others liked this
David L

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Come on

Domaine Poisot Père et Fils

Corton Charlemagne Grand Cru Chardonnay 2011

Nose: pleasant pine. Herbal.

Palate: massively dense. Pineapple. Huge acidity. Rich. Vibrant. Quite good. The density is really impressive but still pitch perfect acidic balance. Great winemaking.

Drink now between 0-60 minutes after open.

Bought from fass selections
— a day ago

ESF, Lyle and 7 others liked this

Bieler Père et Fils

Sabine Aix en Provence Rosé Blend 2020

Scent of tart apples and lemon, flavours of herbal raspberry, and a hint of black pepper. — 7 days ago

Eric, Vanessa and 6 others liked this

Domaine Chevalier Père et Fils

Aloxe Corton Pinot Noir 2016

Concentrated and spicy cuvée. The primary notes are associated with a breeding showing notes of undergrowth, tobacco. Tanins require an hour of aeration to deploy. Classic Burgundy. Balanced

Cuvée concentrée et épicée. Les notes primaires sont associées à un élevage faisant ressortir des notes de sous-bois, tabac. Les tanins ont besoin d’une heure d’aération pour se déployer. Bourgogne classique. Équilibré.
— 17 days ago

Daniel, Tom and 15 others liked this