Pinotman /// Andreas

9.1

Actually pretty good. Mostly cherry driven right now. Well balanced and good tannic structure. If you like burghs and you do not want to pay too much this is a good one. At La Costa Wine Co. right now by the glass. — 19 days ago

Erika Turner

9.7

Woof may also have something to do w location — 10 months ago

with Philip, Timothy and 4 others

Jean-Phillippe Landry

9.0

Superbe, fresh, great balance. — 2 years ago

David Shaw

9.0

Lavender, blackberry and a little funk in nose in initial pour. Dense ruby red. Light body, slight skin astringency finish. Needs some time to open. Fairly tart. Raspberry flavor emerges first, then cherry. 24 hours later, fresh table grape character and seed tannins predominate. This is a solid light tasting table red with plenty of tannins for aging. I do find I miss the Zinfandel portion from earlier vintages but get more bottles of these and the style will grow on you — 3 months ago

Dmitry Muzychak

9.4

Выпито с Паоло в последний день в Лиссабоне 10.04.23. Просто обалденный бленд 2019 года.! Не знаю , кто ему поставил 8,3 - враги, не иначе… — a year ago

Anton Poliakov

8.9

Light bodied, juice low alcohol wine. Strong acidity, but enough body and tannins to balance it out. Should pare well with lamb or pasta. Definitely benefits from decanting.
12.5% ABV

Touriga Nacional
Touriga Franca
Tinta Roriz

— 2 years ago

carmen

9.5

this beauty was lost in the files. it was a chilled red enjoyed at n7 in new orleans. i don’t remember the notes. i do however remember it was great — 4 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Very nice. As some here have said it has ripe red and black fruit aromas and Flavours almost raspberry jam at times and at the same time zippy acidity on the palate #douro — 6 months ago

Arne Kittler

9.4

Very special, light tinto — 2 years ago

Paco Suro

9.0

Really enjoying this trend year over year. This was a bit acidic, dry, tannic. But fun. Would absolutely do it again! — 3 years ago