Daniel M

9.0

What an interesting nose... Strawberry, blackberry jam, garrigue, black pepper, some meaty, funky notes too. The palate is very well made and shows nice blackberry and strawberry notes, some width, a silky mouthfeel that turns into a pointy, lively tannins field in the rear, leaving a drying effect and some pepper notes over a long blackberry, and blackberry jam finish with a tiny bitter note in the end along with a savory touch. This is a real bargain for the price. 👍🏻👍🏻 — a month ago

Erik Longabardi

9.4

2010 in a good place now. Solid — a year ago

Angel A Santiago

9.5

Lovely rose’ that has tannens of a solid red wine. Very surprised by this Belgian goodness!! — 3 years ago

Ted

9.1

Earth, peppery and tart cherries. Plenty of acidity. — 2 months ago

with Jeni

Diane M. Napolitano

9.6

Early underripe strawberries 🍓, lemons, very wet, creamy, nice early spring wine 🌸 — a year ago

Shannon Reagan

8.9

Dry. Smooth. $9.99 — 3 years ago

Joe Weinberger

9.1

Chewy and rustic. This wine craves food. — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Very mineral, crisp. I love #jurançon dry sec. It’s such great wines at great prices. I prefer it to Txakoli. — 9 months ago

Ericsson

9.0

Everyone hates on airport food and wine but I might have just found my favorite airport spot in the world. CRU at Terminal D in DFW! Wine is served at proper temp with proper wine ware! Lauren offered precise recommendations, favorable pours, and plenty of samples. This particular Sancerre was impressive for airport standards or otherwise. Greatly paired with my Cesar Salad. — a year ago

Mary Phillips

9.2

Gift from Callie. Crisp and smooth at the beginning with some acidity at the end. — 2 years ago