Subhojit Chakladar

7.7

Tropical fruit, sweet smell
Pineapple, pear, slight hints of passion fruit — 6 years ago

Subhojit Chakladar

8.6

Stewed fruit, flour (dough), spicy (bay leaf), savory, vanilla, coffee
Gripping tannins but the acidity offsets it a bit. Rather sweet aftertaste — 6 years ago

Subhojit Chakladar

8.6

Honey, peach, very slightly nutty, pear, pineapple, earthy
Quite sweet, slight bitterness on the edge of the tongue. Buttery and a warming sensation on the tongue. Crisp pear but also coating the tongue with a oily/creamy sensation. Honey aftertaste
Very un-chablis like though! — 6 years ago

Subhojit Chakladar

8.5

Sharp sensation on the nose, somewhat unripe fruit, herby (fennel or dill?), pear, lemon
Pineapple, mothball (winter wardrobe), refreshing on the mouth, somewhat ricewine like sensation (acidic but also starchy sensation) — 6 years ago

Subhojit Chakladar

8.2

Oaky but perfumed, bell peppery, cherry, savory spice, mothball? (Winter wardrobe)
Licorice and acidity very distinct with a small sip
Gripping tannins, chocolate/cocoa — 6 years ago