Giulia Negri

La Delizia Barolo Nebbiolo

8.61 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Subhojit Chakladar

Stewed fruit, flour (dough), spicy (bay leaf), savory, vanilla, coffee
Gripping tannins but the acidity offsets it a bit. Rather sweet aftertaste

Stewed fruit, flour (dough), spicy (bay leaf), savory, vanilla, coffee
Gripping tannins but the acidity offsets it a bit. Rather sweet aftertaste

Jan 12th, 2020