BV grapes were first planted back in 1900, by founder Georges de Latour. A blend of mostly Cab Sauv with a bit of Petit Verdot. Outstanding! Deep Ruby with complex berry fruit aromas adding in toasty floral spice. On the palate big full flavors of blackberry, cherry and sweet plum flavors with licorice and cacao, adding some cedar notes. Soft velvet tannins, young, long finish, well integrated and nicely balanced, a joy to drink. Will Benefit from long aging. — 21 days ago
This is a gorgeous wine even now(early)! Showing silky smoothness, smoke,cherry liqueur, cassis,black licorice, maple syrup, tar, milk chocolate and vanilla! I actually opened this last night but decided to wait!
This is my upcoming work weekend; wishing a Happy Fall weekend to everyone! — a month ago
Perfectly tart. A classic. — 2 months ago
Big rich red blend with a slightly tannic finish. Love the dark berry flavors. — 4 days ago
I used this bottle to introduce the concept of Napa cabs paired with sous vide steak to friends who were familiar with neither.
They now think I’m a god. — 2 months ago
Great value Napa cab. — 3 months ago