Andrew Liguori

9.1

Needs a healthy decant and non hotel glass. Still tight, could go a few more years. But after some swirls and last glass, really elegant and fine tannins. Almost ripe blackberry and currant. Integrated oaky spice and long finish. — 7 days ago

Peter C

9.0

Tad thin. — a day ago

Walter Klincewicz

9.1

It’s still a Grand Puy Lacoste... — 19 days ago

Jeff Ball

9.0

This bottle was rich and jammy at first, followed by leather and then finally herbs. A pleasant Chateauneuf du Pape. — 2 months ago

Stephen Osgood

9.5

Never experienced so much CRUNCH on a BDX before. Bright popping brilliant red, super FRESH nose, delicious BDX claret. Super lifted. Biodynamic. Aged in mature casks. Alc 13%. — 5 days ago

Andrew Schirmer

9.4

Silky, feathery in texture. Ethereal. Sweet fruits, soft tannins, iron, strawberries, medium finish. Slight heat. Medium finish. More of a light red, as others have said, and serve accordingly. Lovely stuff. — 23 days ago

with Alsu

Ray Vanderhoff

9.0

Intensely spicy dark cherry nose with hints of purple flowers and dark chocolate. Dark jammy plum and black fruit flavors with notes of tobacco and dark chocolate. Deep red/purple color. Big tannins and a pleasantly tart and peppery finish. — 2 months ago

David Nicewicz

9.6

Another outstanding bottle of 1982 GPL. Everything a Bordeaux should be - fully integrated tannins, tobacco, sous bois, leather yet still fresh fruit with the charm of 1980s Bordeaux. A real treat to open any 1982 Bordeaux and certainly GPL is one of my favorite values. — 22 days ago

Daniel Akers

9.0

Quality. Great balance. — a month ago

Scott Silverman

9.2

Smooth, fruity, dry Bordeaux blend. Lovely with burgers. Took about 45 mins to open up fully. — 2 months ago