Jess

9.1

Deep ruby-garnet color.
Aromas of tomato leaf, soft cherry, oak spice, tar.
Dry. Flavors of dried black cherry, black olive, oak spice, tar. Medium-rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 3 days ago

Will Stanley

8.9

The second wine of Léoville Barton, with its fabulously art deco style label, is a fruit-forward enjoyable St-Julien with a pleasant toasty character. Great pairing for a chilly May BBQ! — 4 months ago

Ryan Vento

9.0

Not as complex as I’d like but still good considering the price point. Charred oak, wintery spices, brown sugar. — 3 years ago

Shengli Hu

9.0

Compared to 2001; leafier, mintier, greener. Prunier, figgier, meatier. Soy sauce, mushroom, forest floor, bacon fat (could be just less Brett than 2001), pencil shavings. — 14 days ago

Kevin Dale

9.3

Tasted the 2003, 2009, and 2016. 2003 and 2009 in the drinkable sweet spot with the 2009 in front. — 2 months ago

Mike Nelson

9.0

At the vineyard for a tasting with Kathleen, Jay and Josie Barton, Jenny Rhodes. A bit less tannin than the 2020. Bolder than the estate Pinot Noir. — a year ago

Oleksandr Sperchun

9.4

Очень приятное свежее шардоне, отлияная кислотность, аромат цитрусы — 3 years ago

Jess

8.9

Deep ruby color.
Aromas of cassis, tomato leaf, clove.
Dry. Flavors of cassis, black pepper, vegetal, clove. Rich, firm tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 17 days ago

Nick

9.0

Vouvray remains undefeated as my favorite white. This one has all the citrus notes you like without the bite. A creamy like softness….SO good on a summer day. — 3 months ago

Sharon B

9.3

This is very nice. Lemon zest and nectarines. Paired with smoked pork on the smoker. Keeping my fingers crossed for the Packers! 🥂🤞🏻🏈 — 3 years ago