Conrad Green

9.1

Madeira colored. Lovely nose- roasted hazelnut, sheet, a backdrop of roses, soft cherry. Pretty. The palate slightly less alluring than the nose. Good. — 7 days ago

with Jonathan, Paul and 1 other

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Very nice. — 3 months ago

Ericsson

9.7

What a wine! Perfect garnet color. Smells of clean stables, roses, dry orange peel, herbs and stone. The wine softly coats the palate with vibrant red fruit and a symphony of acidity and balance that just envelope. Amazing wine. — 3 months ago

Josh Morgenthau

9.3

Roses and violets. Transparent. Red berry, taffy, compote, some orange zest clove and allspice. dusty and subtle. Delicious. — 2 months ago

Kelley Raymond

9.1

Reliable option — 2 months ago

Jeroen Koenen

9.4

Deg. April 2014 — 3 months ago

Pinotman /// Andreas

9.0

Pretty good for by the glass. Dark cherries, hint roses, orange zest. Partly mellowed out but still tart. — 4 months ago

Peg

9.2

Apple at the end. Smooth. Light bubbles. Excellent — 2 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2019 pours a pale garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherries, red roses, tangerine, pomegranate, talcum powder, dried sage, truffle, and dried stony earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. A lovely expression of 2019 Barbaresco. Drink now with patience and through 2049. — 2 months ago

Daniele Cuzin

9.3

2010 vintage in 2024 in K for T’ BD. Absolutely delicious with mousse de mangue et croquant au chocolat — 4 months ago