Jess

9.0

Pale lemon color.
Aromas of toast.
Dry. Flavors of lemon, hint of toast, some minerality.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 15 days ago

Matt Perlman

9.3

Pronounced tart red apple skin, cherry blossom, baking spice, yeasty pastry dough, flint. Delicious — 2 months ago

Ian Hamel

9.2

2023/3. Creamy, toasty, dry but the strawberry / raspberry fruit keeps it from feeling harshly so. Clean - there isn’t the funky bitterness some young roses show — 2 months ago

Rebecca marchand

9.2

Despite it not being as dry as I usually like, beautifully balanced. — 24 days ago

corrin santa cruz

9.2

delicious! — a month ago

with lllsantacruzlll

Dale Garrison

9.1

Nice Rhine blend. Not too dry and tasty fruit up from. 11-22 WOM — 3 months ago

Mike Saviage

9.5

Bright reddish tawny color, translucent. Fruit forward nose. Has a sweetness to it. Notes of dark fruit, spice, dark earth. Not overly fruity in the mouth - a bit dry even. I guess 88 Faiveley Griotte or similar Chambertin. Got the 88 right. With air over the evening, this developed more DRC like notes including roses and salt, Asian spice, etc. — 4 months ago

Brendan Baker

9.5

Disgorged 2014. White flowers, hazelnut, brioche, spice, mushroom, very fine mousse. Absolutely beautiful 🍾✨😍 — a month ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Women’s History Month dinner. 3/21/23. — 2 months ago

Brecht Spileers

9.3

Fruit forward, with a mineral backbone making its entrance after half an hour. Outside my champagne taste profile due to the emphasis on fruit - yet I recognize one of the best roses when I taste one. — 4 months ago