Sally Wilde

9.8

Wily and coy, leading me down a dusk-lit walkway of cobblestones and cascading ivy, whispering and beckoning through the shadows to a well hidden speakeasy entrance where it knows the doorperson. Must let it open for some minutes before tasting, let the demons out and then the softness reveals itself….
sallywilde.bandcamp.com — 6 days ago

Mel Carrico

9.5

Soft medium, slight acidity and minimal fruit flavors — 21 days ago

Sipping Fine Wine

9.6

Blend of 75% Cab Sauv, 9% Carmenere, 6% Petit Verdot, 5% Cab Franc & 5% Syrah, aged 14 months in French oak, 65% new. Deep Ruby with aromas of dark fruits, spices and herbal earthy tones. On the palate flavors of blackberry, ripe cherry and currants, with herb notes and black pepper spice. Ripe chewy tannins showing it’s youth, long finish ending with earthy herb notes. Very nice, let this one develop in cellar for a few years. — 18 hours ago

Peter van den Besselaar

9.1

Vintage 2020 Les quelles de la coste - cuvée carmenere | very dark colour. In smell blackberries and black cherries, initially gloomy but after half an hour in the glass it is joyous and expressive. Friendly taste with good concentration and a velvety structure. We paired it with one of our home favorites, Cantonese beef with mango, and this went well above expectations. Well made Vaucluse wine that gives immediate pleasure. — 6 days ago

Jody Scharf

9.0

Great value from Chile. I need to focus more on their stuff. — 3 days ago

Paul Jakubowski

9.4

Always great! Deep wine with Bordeaux influence. Similar to previous note. — 21 days ago

with Brooke

Ming L

8.9

No one wanted to open this bottle at a function, so I took it home. We don’t want to waste anything, let alone a bottle of wine.
Nose has nice complexity, with blackberry, red cherry, fig, black pepper, and subtle green note that’s the signature of Chilean cab.
Medium body, juicy and quite eloquent.
Very pleasantly surprised. — 2 days ago

Adrian Fischer

8.9

Yumm, sophisticated Carmenere. Somewhere between a floral light merlot and a burgundy.
— 22 days ago

Richard Rosensweig

9.0

Carmenere (from Italy, who knew?) Merlot blend with lovely peppery and plum notes. Hint of leather and lots of dark cherry on the finish. — 9 days ago

Debra Copeland

9.1

Black fruit and herbs on the nose and palate. This pairs well with Moroccan lamb shoulder — 9 days ago