Vintage 2014 | made from Auxxerrois by Abi Duhr. Big, big surprise! This stood out next to a archetypical Chardonnay from Chassagne-Montrachet. Appealing nose with butter, pear and minerals. Great balance. Fine food pairing with potted shrimp. By far the best wine I have had from Luxemburg. Only 500 bottles made in a year, this is certainly a wine to search for. — 7 days ago
Incredibly good for 2011!! Spot on varietal correctness and quite nice balance from the deft touch in the cellar/crush pad. Bravo Maggie and Mark!! — 19 days ago
2017 vintage — 13 days ago
Lunch with Catherine and Eric — a month ago
Light body, chocolate & berries. A lovely drinkable Pinot Noir. Though young. Great for the price. — 7 days ago
A showstopper of a wine. One of the best I’ve tasted for a long time. — 7 days ago
My last bottle, and tonight it performs very well. Maybe it’s just sentimental.
Ripe red and blue fruits, with round and mouthwatering acidity. The body is lush and viscous. Long bitter sweet finish.
— 2 months ago