Jen

8.9

On National Geographic islander II in the Galapagos! — 5 days ago

Roger Cabrera

9.5

Med + body, med acidity, and distinct aromas of dark red and black fruit, ripe tomato, and some violet. Confirmed on the palate. Tannin and alcohol was incredibly well integrated. Drawn out finish that kept me wanting to take another sip. Perhaps one of the best produced domestic tempranillos I’ve tasted. Would be eager to see how this develops in the next 5-7 years. — 6 months ago

Dallas Raeburn

9.2

Soft and subtle tannins, higher acidity, dark cherry, chocolate, plum and slight baking spice notes. Great one it’s own, or would be good with food — 2 years ago

Lorraine Mackay

9.6

Nice, easy to drink. — a month ago

Diego van der Chi

9.0

Perfect rosé wine for pizza and pasta! Is not sweet but is enjoyable. A special occasion is not necessary, even at home for a normal dinner it is fine because the prices are very affordable. — 3 months ago

Eric

9.2

Dark ripe fruit. — 2 years ago

Laura Vaughn Arellano

9.2

One of the better “cheap” wines. Goes down smooth. Fruity, oaky aftertaste. I would put this one up against a pricier wine at any fine steakhouse. — 3 months ago

Joe Weinberger

9.3

Pretty fruit but with lots of grip. I loved this one. — 6 months ago

Ian Anthony

9.1

Nicest of the range — 7 months ago

Tyrone Shaw

9.0

Lovely vanilla notes, with smooth dark berries finish. — 2 years ago