Bric Amel

Paolo Conterno

Riva del Bric Barolo Nebbiolo 2018

Nice long finish and superb dirt from Piedmont — 10 days ago

Anne Miller
with Anne
Mike, Jonathan and 2 others liked this

Ca' del Baio (Giulio Grasso)

Bric del Baio Langhe Nebbiolo 2022

Excellent QPR! Plenty of red fruit surrounded with soft tannins and good acidity — 7 months ago

Edo, Peter and 13 others liked this
Mark Osmers

Mark Osmers

Thanks for the review. I want to try this one.

Prunotto

Bric Turot Barbaresco Nebbiolo 2015

Red fruit, leather, wild blueberries and rose petal.

From magnum.
— 9 months ago

Juan, Severn and 1 other liked this

Casina Bric Serralunga d'Alba

Barolo Nebbiolo

En l olivo 2 estrellas mich — a year ago

Ca'Viola

Langhe Bric du Luv Red Blend 2021

Deliciously full bodied red wine bought in Asti — a month ago

Paolo Scavino

Bric dël Fiasc Riserva Barolo Nebbiolo 2015

Perfect. Acid in balance with fruit. — 4 months ago

jesus, Tyler and 2 others liked this

La Ca' Nova

Vigna Bric Mentina Montefico Barbaresco Nebbiolo 2018

2018 vintage. Spicy and a tad weedy (not the 4/20 variety) nose. Light-medium body but plenty of punch. Abusive Luxardo cherry in the flavors alongside cola nut, raspberry and rhubarb. Biggy tannins but mostly front-loaded vs back end. Needs a good 2 hour decant to air out. Tremendous hollers for the dollars. Almost a Pinot/Burgundy-styled bod. Almost. So much zip and personality. Super fresh and super presh. Love this producer. 3.31.24. — 8 months ago

Ray, Lyle and 14 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Sounds great for an 18

Paolo Scavino

Bric dël Fiasc Barolo Nebbiolo 2019

Popped and poured; enjoyed over the course of two hours. The 2019 “Bric dël Fiasc” pours a beautiful garnet with a transparent core; medium+ viscosity with no staining of the tears. On the nose wine is developing with notes of tart and ripe, red (mostly) and black fruits: raspberries, Maraschino cherry, underripe strawberries, cranberries, pomegranate, freshly cut sod, dried green herbs, talcum powder, and dried gravelly earth. On the palate the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long, zippy and grippy. A beautiful Bric dël Fiasc that has a long life ahead. Drinking well now and should continue to do so through 2044, easy. — 2 months ago

Tom, Martin and 13 others liked this

Moccagatta

Bric Balin Barbaresco Nebbiolo 2016

Keeps improving. Ready to drink but you can hold these still quite some time. Terrific! — 7 months ago

Ted, Jan and 19 others liked this

Bric Cenciurio

Naunda Barbera d'Alba Superiore 2020

Nog wel jong, maar al fijne tannines. — a year ago

Eric and Berry liked this