Heather Robinson

8.9

Bert’s June wine tasting - this has a nice flavor - unpacked and it’s a blend. The vineyard was Luigi Baidana and he sold his vineyard to this vineyard who makes borolo and makes wine the way he did rather than selling to rich folks who just wanted his property. — 19 days ago

Mary Bogus

9.7

Very floral, medium bodied, very easy to drink. Had at Borolo for bday dinner! — 3 years ago

Steven Lee

9.3

After decanting, it improved with mineral. There is no rose or tar but overall redeem the reputation of borolo — 6 years ago

Jeff Dundas

8.9

Dank n juicy with alot o tanniny sandpaper mouth like a good borolo should — 7 years ago

Edmond Bordelon

9.0

Bright fruit bounces in your mouth. Nice balance with a light acidity overtone. This is a foody wine...Barbera versus Borolo. Charcuterie and pork’s best new friend. Great value for a fun versatile wine. — 8 years ago

with Katherine and Ryan

The Meg

8.9

We were told that it was a lighter version of a borolo both in taste and the wallet. It is true. Very delish. — 9 years ago

Nagib Nasr

9.0

Earthy, full body. Ik your face borolo. I love it. — a year ago

Tony D

8.9

Dolcetto. nice easy nose. Nice light flavor. Little tannins. Dark purple. Nice with a leftover Xmas meal. Easy to drink. Not very complex. We let it open for a while. From borolo. — 3 years ago

Mark Presswood

9.0

Nice Borolo, a little soft but beautiful flavor and fair finish. Not a complex Borolo but enough going on to enjoy with dinner — 4 years ago

Lauren Wolff

9.5

Light for a Borolo- easy and delicious — 6 years ago

Joel Neal

9.3

Bright fruit, dried flowers, mineral notes. Delicious and approachable young Borolo — 8 years ago

Shaun Moran

9.3

Wow, great Borolo! Took a little time to open up... was pretty tight at first (as it goes with Borolos). — 8 years ago

with Vito

Patricia Power

9.6

Yummy, didn't has the aspects of a Cab. More like a Borolo to me — 9 years ago

GT

9.4

Very dry, high high acid. Leather, smoke, cedar, minerals. Not much fruit. Higher tannins. And a good borolo flavor — 2 years ago

Sharon Davis

9.3

Delicious red borolo!!! — 3 years ago

David Walthall

9.1

A phenomenal borolo. Great vintage. Great balance. — 4 years ago

Megan

9.3

This was a great find!  The Wine merchant where we bought it explained that this is technically a Borolo, but because of a labeling controversy, it is not labeled as such. but it sure has the Barolo profile! Fruit and spice and tobacco and cocoa! Highly recommend! — 6 years ago

Paul K

9.1

My buddy Keifer, sommelier, and now GM at Cameo in Rochester!!! walked us through how this Barbera was made in the Borolo style, oak and all. Great suggestion! Go try Cameo all MN peeps! — 8 years ago

with J

Jason Dubar

9.5

Best borolo I've had. — 9 years ago

Pam Starr

Owner/Winemaker Crocker & Starr Wines

9.0

Classic beauty borolo with spice and pomegranate, silky finish. Opened w decanting — 9 years ago