Rufus King

9.1

Crisp Spanish white (Txakoli) with medium acidity, enjoyed with spicy olives at Barcelona wine bar, South End, Boston — 8 months ago

Pat A

9.9

Wow, wonderful. Had at Victoria's Bistro for our 28th anniversary with Mediterranean flatbread, chilled gazpacho, seafood cake and Mac & cheese. — 4 years ago

Jan de Weerd

9.3

Earthy dark fruit layered in warm Mediterranean spices and soft, rounded tannins. — 5 years ago

with Sander, Janelle and 2 others

Will Stanley

9.3

Easily one of the finest aromas I’ve experienced in a Rioja, and indeed any wine, in the past year, truly a beguiling and complex experience that begs your nose to remain in the glass. I must note for my own posterity that on the palate I was initially a little underwhelmed. I’m not sure why. I think because this is such a subtle and elegant Rioja, and that I’m so out of the habit of drinking wines from this region and perhaps even, by extension, subtle and elegant wines as a whole. But the more I tasted it, the more I enjoyed it. I had a similar experience with the Viña Ardanza 2010 (which at the moment I prefer to this). But this 904 Gran Reserva is a beautiful, medium to light-bodied Rioja, very fruit-forward with Burgundian delicacy and a charm so typical of the finest wines of this region. A melange of coconut, vanilla, dried cherry and Mediterranean herbs are followed by an impressively saturated palate with medium orange peel acidity and very fine, resolved tannins. I must admit I cannot yet calibrate this wine with the notes of prominent critics, who talk about power, acidity and tannin, but maybe time will tell. This should be a terrific wine to follow over the next ten to twenty (plus) years. — 6 years ago

John Hagood

9.0

2017 from Barcelona on 5/18/2019. Huge bold strong — 7 years ago

Bob McDonald

9.0

Lemon in colour. Notes of Orange peel and Quince on nose and palate. Medium to full bodied. Refreshing uncomplicated drinking. The base wine, Grillo, used in Sicily for the fortified Marsala - a style that has fallen out of favour in recent times. Tasted again 30 weeks later on 10th May 2019 with consistent notes as above. Tasted again on 9th October 2019 with consistent notes. Also notes of old apples and quince as previous. A delicious Mediterranean white and excellent QPR. — 8 years ago

Patrick Hu

9.5

This is outstanding! Camphor. — 9 months ago

Peter James

9.0

Dinner in Barcelona — 4 years ago

Randy Fuller

9.3

Garnacha and Pinot Noir. This wine colors up to quite a striking salmon orange in the glass. The nose brings aromas of red fruit, with yeasty notes playing around the edges. Its palate adds a dash of orange peel to the cherry and strawberry flavors. The acidity is very fresh and lively. Throw in the bubbles and you have a party in the bottle. — 5 years ago

Konrad Ziegler

9.3

Dark and oak. At Barcelona Wine Bar- outside and socially distanced — 5 years ago

Kirk F

9.0

Paired beautifully with a lovely afternoon in Barcelona. — 6 years ago

John Hagood

9.3

Purchased 2017 in Barcelona Jan 2019. Drank 12/22/19. Excellent floral bouquet with violets roses lilac chocolate basalt. Well integrated palate with good tannin — 6 years ago

Simon Weston

9.0

Randy’s suggestion - had to have it with a little fevertree tonic. Olive & thyme botanicals. Smooth and good - almost makes my top 5. — 7 years ago

Robert Swart

9.1

50% Merlot, 28% Cabernet Sauvignon, 11% Cabernet Franc, 11% Petit Verdot. Refreshing on the nose with pink pepper and cypress berries aromas, which are reminiscent of the Mediterranean shrub. On tasting, the wine is elegant with a lovely acidity and an enduring and savoury finish. — a year ago

Bob McDonald

9.1

I bought 7 Spanish wines at a good bottle shop in Barcelona. My written notes were put through the wash unfortunately so this is from memory. This Cava was a mid yellow/amber in colour with low bubbles. Oxidative notes on nose and palate. Quite acceptable. — 4 years ago

Konrad Ziegler

9.1

At Barcelona Wine Bar- outside and socially distanced. Yay vaccines! — 5 years ago

Nate Maloney

9.9

Reopening of DP! Easy to drink. — 6 years ago

Briggite Bardóoooo

9.4

Great white wine in a great place. A recent opened restaurante called Al Marge, located in Badalona (close to Barcelona) has an incredible list of wines, including some of the jewels coming from Priorat, like the wines produced by Terroir al Limit. — 6 years ago

with Magnetochem

Jordan Savitsky

10

Delicious. 2016 vintage. Israeli wines stepping it up! — 7 years ago

Jordi Pazo

9.0

Experiencia Verema Barcelona. Museu Marítim. 2018.
19.11.18 — 8 years ago