Beautiful wine, full of apples and honey. Tastes aged. — 3 years ago
Tasted in Evora at Rota do's Vinhos
Best of the four reds
Bought bottle
Dry, goods, oaky
Slight vanilla notes — 3 years ago
The 2019 vintage is terrific. Transcends all other vintages of recent years (2017-2021). If you still can get your hands on a 2019 bottle, simply buy and enjoy it. Portuguese Alentejano branco wine at its (affordable) top. Expresses the typicity of the region and grape varieties very well. Balanced, structured, citrus-fruity and pleasantly acid wine, asking for more. — 18 days ago
Very good (finally). Intensive nose and palate: a blackberry, a chocolate and some liqueur sweetness. The finish is short but mild. — 2 years ago
Premium? I believe it. — 3 years ago
Perfect at saturday afternoon with pasta 😊 — 2 years ago
Surprisingly light and delicious. Great for sipping or with a meal — 2 years ago
Orange wine. Pale amber in color. Lemon peel, tangerine rind, orange blossom, apricot, verging on tropical, mushroom, ginger candy, and musk. Elevated acidity, medium intensity, medium+ finish. On schist, partially de stemmed. Antão Vaz, Arinto, Viognier. 12% — 3 years ago
Grape varieties: Antão Vaz, Arinto and Roupeiro, Bright yellow colour, with delicate aromas of tropical fruit. shows lots of freshness, minerality and a balanced acidity. — 3 years ago
Peter Sultan
When In Portugal…. Drink Portuguese white blends, with wax caps. From the local mini mart… for 10 euros plus. A soft lion, all scrunched up Burgundy, strong Deep yellow & begging for food. Drinks more like a high end Bourgogne or better. From the mini mart….did I mention that? — 3 days ago