Álcool 13,0%.
Nivaldo - OBA HORTIFRUTI - Jun/2026. — 3 months ago
Great vineyard for this wine. Better than others I have had. Soft, round, and fruity. Random Tuesday watching Brewers put Cuba back into second place. — 5 months ago

Deep ruby in color with a wide reddish rim.
Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.
Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.
Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.
Wine Advocate 97 points.
Good by itself as a sipping wine or with food.
A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.
14% alcohol by volume.
91 points.
$110. — 9 months ago
This is one of five bottles at a recent tasting. This was not the youngest. However, I was quite taken back by how wonderfully it’s still drank - a 21-year-old Malbec. I can’t tell you about the berries and the fruits and any of the other 175 taste descriptions. all I know is the tannins and fruits were in very good balance after all these years.  — 9 days ago
David really likes — 2 months ago
Álcool 14,0%.
DUFRY/SP - SLF - Abr/2025. — 3 months ago
Quite good with toffee, apricot, honey, almond, and marmalade. — 4 months ago
We love Malbec. This is one of the reasons. — 9 months ago
Very nice on its own, elevated when paired with a lobster and corn custard appetizer at a Hope Club wine dinner. — 19 days ago
Really, great malbec at its peak — 4 months ago
Dark ruby, dense black fruit aromas of kirsch and sassafras w a lingering high note of bergamot. Intense black fruit flavors long finish showing a bit of alc — 8 months ago
Bruce Dunbar
The 22 is a very pleasant wine marked by lemon zest and citrus notes, chalky minerality, and touch of acidity in the finish. What it lacks in depth, it makes up in drinkability and food-friendliness. — 11 days ago