Joe DAscoli

9.4

Dark and delicious — 25 days ago

Des Adams

10

Jon liked this better than I did. I thought it had a funky aftertaste. Still good though. He would rate 10 out of 10 — 4 months ago

Ryan McKinnon

9.4

Deep dark vibrant magenta color. Plum, blueberry, chocolate, old fashioned donut. Smooth, dry palate, with fine acidity. Firm, medium intensity tannins on the longish finish. — 8 months ago

President Obama

9.3

At Ron's for duck confit — 4 years ago

Sharon B

9.3

Happy Halloween! 👻🧛🎃🍬🍭 — 5 years ago

Sarah Nally

9.5

Fantastic cab, perfect by itself or wine dinner. Great compliment with the filet mignon I had tonight. Dry, yet a touch sweet, deep bold flavors. — 6 years ago

S.R.Alexander

9.2

Deep deep wine, and a little hot for me — 6 years ago

"Odedi"

9.5

Dark ruby/ inky in color with a short reddish rim. Not showing age at all.

Strong nose of black currant, blackberries, black plums, black cherries, cedar, vanilla, licorice, tobacco, light earth, herbs, mediterranean spices, black tea and peppercorn.

Medium plus in body with medium acidity and long legs.

Dry on the palate with black currants, black plums, blackberries, light cedar, earth, cherries, light vegetables, tobacco leaf, black tea, herbs, light vanilla, mediterranean spices and dark chocolates.

Long finish with round tannins and tangy cherries.

This is a gorgeous Cabernet Sauvignon from Napa Valley. Elegant and nicely balanced with great complexity.

Needs 2 hours in the decanter to open up properly, so be patient. Will continue to age nicely in the next 15 years.

This 17 year old Cabernet Sauvignon based Bordeaux blend from Napa Valley is starting to drink at its peak, although I'm drinking out of a Magnum.

Showing a beautiful nose with lots of complexity. Rich and extracted, elegant and powerful.

Robert Parker 97 points. Wine Enthusiasts 96 points. Wine Spectator 91 points.

Good by itself as a sipping wine, and will also pair nicely with a big piece of steak.

A blend of 83% Cabernet Sauvignon, 13% Petit Verdot and 4% Malbec. Aged for 24 months in all new French oak barrels.

14.5% alcohol by volume.

95 points.

$450 (Magnum). — 4 days ago

Jeroen Koenen

9.7

Deg. 06/24
65% 2018 + 35% 2017/2016 — 7 months ago

Maggie Harrison

9.4

1986 vintage. showing well 4/10/24. balanced. medium tannins, medium acid. really lovely. I always thought that this wine needed time. — 3 years ago

Frederic Lebourg

9.0

Well balanced and citrusy notes. Low dosage. Yet not as good as a similar low dosage NV Bereche I had a few days ago. — 5 years ago

Sipping Fine Wine

9.4

Sette Ponti or "seven bridges," refers to 7 bridges crossing the Arno River on the road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months in new French oak. Very dark Ruby with pronounced aromas of dark fruits, cigar box & earthy notes, touch of floral citrus. Flavors of black cherry & blackberry with tobacco & spice. Fine tight tannins, long finish ending with cacao, tobacco & mineral spice as the finish builds. Decant now! Will continue to age! — 5 years ago

Erik Longabardi

9.6

Searing. Paired with a bolt of lightning. Introspective to say the least. — 7 years ago

Martijn

9.4

A blend of 070604. Lengthy finish.
Nice acidity and enough PN power. — 2 months ago

Ron Kyle

9.0

Another great vintage.
— 4 months ago

with Amy

Debra Copeland, WSET3, SWS, CSWS

9.0

Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 9 months ago

Pooneet K

9.0

Quite a nice listan negro dominated blend from the Canary Islands. Great restrained fruit, excellent peppery earthy note, not overwhelming at all but complete. Good pairing with a variety of food at shukette. — 4 years ago

Aravind A

9.1

Pop and pour. The density this has shown has just increased in the last few years. On the nose: spicy red fruit, a hint of savory licorice, lovely intensity. On the palate: lovely acidity and density. Fills the mouth with lovely red fruit, earthy spice and a touch of herbs. Attenuated tannin on the finish. Yum. — 5 years ago

Libby M

9.1

Little spice on the front end then smooth. at maxwells — 6 years ago

MDB

9.2

Takes 2 hours to open up but then cherry and soft tannins. — 7 years ago