David Kline

9.4

Pale gold. Slight gunpowder before lemon and lime pith and juices with a spiciness. Racy lemon with white pepper notes and chive essence.


#pierreyvescolinmorey #pycm #chassagne #chassagnemontrachet #montrachet #whiteburgundy #bourgogneblanc #abbayedemorgeot #premiercru #appellationchassagnemontrachet1ercrucontrôlée #grandvindebourgogne — 2 years ago

with Courtney

David Kline

9.2

Sun baked lemon, toasted sesame, light cap smoke, lime pith, lemon zest and dried sunflower. Tertiary smells of mown dry grasses and hibiscus. Fresh lemon juice soaked white gooseberry zaps the palate into salivation even as the gunpowder alights. Lime pith honestly reflects the nose and lemon oils persist. Puréed green mango, and chive butter droplet peer just detectable.


#pierreyvescolinmorey #pycm #morey #bourgogneblanc #whiteburgundy #beaune #pierreyvescolinmoreyhautescôtesdebeaune #hautescôtesdebeaune #pycmauboutdumonde #2020 #vindebourgogne #burgundy — 2 years ago

with Courtney

Tony Garcia

9.1

Butter, citrus, almond, hint of matchstick, elegant. Light and fresh on the palate, mineral & lemon. Not overly complex but fun. #pierreyvescolinmorey — 6 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.8

Needs time. But will be amazing. #pierreyvescolinmorey #saintaubin #burgundy — 9 years ago